Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, instant pot beef stew. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Instant Pot Beef Stew is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Instant Pot Beef Stew is something that I have loved my whole life.
Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Turn Instant Pot to Sauté, then select More. Wait for pot to heat up, then add oil.
To get started with this recipe, we must first prepare a few components. You can have instant pot beef stew using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Beef Stew:
- Take 1 pound chuck stew beef, small cubes
- Get 2 Tbs flour
- Make ready 1/2 pound carrots, peeled and sliced
- Get 1 medium white onion, diced
- Get 1 pound white or golden potatoes, cubed
- Make ready 6 cloves garlic, minced
- Take 4 cups low sodium beef stock
- Make ready 3 Tbsp steak sauce
- Take 2 tsp thyme, rosemary
- Take to taste S&P
- Prepare 1 bag frozen peas, thawed
Sprinkle the beef with half of the salt and pepper. Set Instant Pot to Saute mode and add one tablespoon of olive oil. Once oil is heated, add beef stew meat in a single layer on the bottom of the pot. You may need to do a few batches.
Steps to make Instant Pot Beef Stew:
- Put IP on sautè mode, add 2 Tbs olive oil
- Add beef
- Cook until about half done, add flour and continue cooking
- Add veggies (except peas), stock, sauce and seasoning
- Put IP on stew setting and set time for 35 minutes
- Release steam and open IP, add peas
- Serve with crusty bread or hearty crackers or use my biscuit recipe
Brown the beef on all sides. Add the oil to the Instant Pot® and set to saute (see Cook's Note). This tender beef stew, packed with carrots, potatoes, and peas, is made in the Instant Pot in less than an hour. Don't forget the crusty bread for serving. The Instant Pot makes beef stew weeknight-friendly.
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