Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, potato and ground beef skillet. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Potato and Ground Beef Skillet is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Potato and Ground Beef Skillet is something that I’ve loved my entire life. They are fine and they look fantastic.
Welcome The Aroma Of Sizzling Ground Beef with Guided Recipes by Kraft®. Easy Ground Beef and Potatoes Skillet is a delicious yet simple meal made from staple pantry ingredients. This cheesy homemade dinner is quick enough for a weeknight meal and packed full of amazing flavors your family will request time and time again.
To get started with this particular recipe, we have to first prepare a few components. You can cook potato and ground beef skillet using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Potato and Ground Beef Skillet:
- Get 1-1/2 pound potatoes
- Prepare As needed water to boil potatoes
- Get 1-1/3 pound ground sirloin
- Make ready 1 large onion
- Make ready 1 teaspoon seasoned salt
- Take To taste pink Himalayan salt
- Prepare 3 tablespoons parsley
- Prepare 1/2 teaspoon ground black pepper
- Get 1 teaspoon granulated garlic powder
- Take 2/3 cup sour cream
- Get 1-1/2 pints beef broth
- Take 1/3 cup flour
Add the milk to the skillet and top with shredded cheddar. Stir in salt and pepper; remove from pan. Sweet potatoes, ground beef, bell peppers, garlic, onion and southwestern spices all perfectly sautéed together in one, easy to cleanup skillet. Add the beef, sprinkle with ½ teaspoon salt, and stir to break into small pieces.
Instructions to make Potato and Ground Beef Skillet:
- Peel, wash, and slice the potatoes thin, about 1/4 inch thick. Add the water to just covering. Bring to a boil and allow to boil 3 minutes. Then cover and let sit in the hot water till needed to spoon over to the beef.
- Dice the onions in the olive oil and sauté for 5 minutes and add the seasoned salt.
- Add the beef and the rest of the seasonings. When browned add the flour. Blend in till all is incorporated. Cook 6 minutes.
- Add the potatoes use a slotted spoon and stir in. This will allow a bit of the potato water and all it's starchy goodness to thicken just a bit, then simmer 10 minutes, it will thicken. Keep checking the doneness of the potatoes. You don't want to overcook them.
- When the potatoes are at the doneness needed turn off the heat and stir in the sour cream. Let rest 12 minutes. Taste and adjust salt. Potatoes and sour cream always bland.
- Serve I hope you enjoy!!!
Remove from the pan and set aside. Sprinkle with Garlic Salt and Black Pepper to taste. Stir and Cover with lid, keep heat at medium low. Place a large skillet over medium-high heat. Brown ground beef in a skillet over medium heat.
So that is going to wrap it up with this special food potato and ground beef skillet recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!