Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dried beef & green onion ranch cheese ball. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Dried beef & green onion ranch cheese ball is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Dried beef & green onion ranch cheese ball is something that I have loved my whole life. They’re fine and they look fantastic.
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To begin with this particular recipe, we have to first prepare a few components. You can cook dried beef & green onion ranch cheese ball using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Dried beef & green onion ranch cheese ball:
- Prepare 2-8 oz packages of cream cheese (softened)
- Prepare 1/4 cup ranch seasoning mix
- Get 1/2 cup dried beef (minced)
- Take 1/2 cup sliced green onions
- Take 1/2 cup shredded cheddar cheese
- Make ready 1 tablespoon worstichire sauce
- Make ready 1/4 teaspoon garlic powder
Dried beef has more nutritional content than boiled or fried beef, as the drying process does not leech out the nutrients in the meat. But to make sure that things go smoothly, acquire these ingredients first: Air dried in a climate-controlled room and then smoked with hickory wood in a real smokehouse, this old-fashioned dried beef is a perfect choice for chipped beef and gravy. After two days, transfer the cuts to the freezer. Let the meat firm up in the cold for roughly four hours, then break out your knife and slice up the cuts to whatever thicknesses you favor, maintaining them as whole slices.
Instructions to make Dried beef & green onion ranch cheese ball:
- Mix cream cheese, worstichire, ranch seasoning and garlic powder until throughly blended.
- Mix in shredded cheese, dried beef and green onions.
- Lay out 2- 12 inch pieces of plastic wrap on the counter making a cross shape and scoop the mixture in the center. Wrap it with the plastic wrap making a ball shape. Refrigerate 2 hours then unwrap and serve on a place with crackers, pretzels or veggies.
Armour Star Sliced Dried Beef is made with fresh beef that is dried until it takes on a robust flavor. Ideal for today's health-conscious people who are looking for low-fat food. Great for your favorite recipes, serve it cold in appetizers, sandwiches, or salads. This dried beef makes great creamed chipped beef. Dried beef in a white sauce with a pinch of cayenne makes an American standard to serve over toast.
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