Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef 'n cheddar burritos. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef 'n Cheddar burritos is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Beef 'n Cheddar burritos is something which I have loved my whole life. They are fine and they look wonderful.
Beefy, cheesy burritos are baked with salsa and more cheese for this hearty (and quick!) family-pleasing dinner. Cheddar & beef jerky burrito - Backpacking recipes. This variation on the traditional refried beans trail burrito gives it just that little extra.
To begin with this particular recipe, we must prepare a few ingredients. You can have beef 'n cheddar burritos using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef 'n Cheddar burritos:
- Make ready 1 medium onion, chopped
- Take 1 1/4 lbs lean ground beef
- Take 3 cloves garlic, minced
- Get 1 tsp salt
- Take 1/2 tsp ground black pepper
- Get 1/2 tsp sugar
- Make ready 1 tsp ground cumin
- Take 1 tsp dried oregano
- Make ready 1/4 tsp cayenne pepper
- Make ready 1/4 tsp hot paprika
- Take 2 tbsp tomato paste
- Prepare 1/4 cup water
- Take 1 1/2 cups grated sharp cheddar cheese
- Make ready 1 package ready-made flour tortillas (burrito-sized)
See more Mexican recipes at Tesco Real Food. Wrapped in tortillas and grilled with melted Cheddar cheese, these easy-to-prepare burritos have a hearty, beef and bean filling. Beef up your next batch of burritos! A couple cups corn chips, preferably Fritos.
Steps to make Beef 'n Cheddar burritos:
- Add a splash of veg oil to a medium pan on medium-high heat. Add the onions and fry for 1 minute until softened.
- Add the beef to the pan. Use a wooden spoon or spatula to break up the meat as it cooks and browns. Let fry for about 10 minutes until mostly cooked. Use a spoon to drain away any excess oil.
- Add the garlic, salt, pepper, sugar and spices and continue frying 5 minutes until the beef is fully cooked and starting to caramelize. Stir in the tomato paste and cook another 5 minutes. Stir in the water and let it come to a simmer. Take the pan off the heat and replace it with a large nonstick pan.
- Assemble the burritos by placing 2 tbsp cheese in a small horizontal line along the centre of the tortilla. On top of that put 2 tbsp of the meat filling. Fold up the tortilla at both ends then roll the burrito away from you until you have a nice big tube. Press down lightly on the burritos to flatten them a bit.
- Brush the burritos with a little veg oil and fry them in the nonstick pan for 1 minute on each side. Serve with your favourite toppings and sauces.
Heat a large skillet or griddle over medium-high. Spray the burritos with cooking spray; place in the skillet, seam. Arby's Beef 'n Cheddar Classic Ingredients. Roast Beef: Beef, Water, Salt, Sodium Phosphates. Drizzle red sauce over the top and sprinkle with more grated cheddar.
So that’s going to wrap it up for this special food beef 'n cheddar burritos recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
