Egyptian Gulash with minced beef
Egyptian Gulash with minced beef

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, egyptian gulash with minced beef. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

On medium-high heat, saute the chopped onions briefly. Cook until fully browned, tossing regularly. Remove the pan from the heat briefly and.

Egyptian Gulash with minced beef is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Egyptian Gulash with minced beef is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have egyptian gulash with minced beef using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Egyptian Gulash with minced beef:
  1. Make ready 1 PKT Pastries dough(gulash)
  2. Get 500 gm minced beef
  3. Make ready Butter
  4. Take Milk
  5. Take Egg
  6. Get Salt
  7. Get Pepper
  8. Take Onion
  9. Get Sugar

Gently lay the thawed phyllo dough between two damp. In a large skillet over medium heat, heat oil. In large saucepan brown beef, drain off any fat. Add tomatoes, onions, garlic, paprika, chilli powder, macaroni and tomato puree, if desired.

Instructions to make Egyptian Gulash with minced beef:
  1. On the hot pan put one spoon of butter then add the minced onions wait till will be gold color then add the minced beef add salt and paper and Cook it well
  2. Take the pastries dough as sheet cut it the shape you want, either round or square then splits it into half then put layer by layer Between each layer use the brush with melted butter, Once you reach to the half quantity we can add all the minced beef then on the top you will add the other half same way how you start from beginning.
  3. Once you are done with step number one and step number two, be ready with the cup full milk and 1egg mixed plus salt and pepper then pour it on the top. After put it in the oven for 20 min with your follow up.
  4. Then bon appétit 😘

Add water, a tablespoon at a time, if mixture seems too dry. Skim off excess fat, and stir in the onions and garlic. In a large skillet over medium heat, heat oil. How to Make Ground Beef Goulash: Instructions: Brown ground beef and diced onions over medium heat until the meat is cooked and the onions are soft; season with salt and pepper. Add undrained tomatoes to the meat mixture, and break up the tomatoes with a spoon or spatula.

So that is going to wrap it up for this special food egyptian gulash with minced beef recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!