Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, short ribs in tomato sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Short Ribs in Tomato Sauce is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Short Ribs in Tomato Sauce is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook short ribs in tomato sauce using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Short Ribs in Tomato Sauce:
- Make ready 1 can 6oz Tomato Paste
- Take 32 oz Beef broth
- Get 1 each large onion
- Take 2 cup chopped celery
- Prepare 2 cup chopped carrots
- Make ready 1 tbsp salt
- Make ready 1 tsp pepper
- Make ready 1/2 tbsp paprika
- Make ready 1/2 cup flour
- Make ready 1/4 cup oil
- Make ready 5 lb Beef Short Ribs
Instructions to make Short Ribs in Tomato Sauce:
- Combine salt, pepper, paprika and flour
- Trim, rinse and dry beef
- Coat the beef with all of the flour mixture
- Add oil to skillet and heat to 400°F Fahrenheit
- Brown the beef short ribs on all sides and remove from pan
- Chop onion and saute in remaining oil.
- Combine beef stock, tomato paste, carrots and celery in pan
- return meet to pan and cover and lower heat to simmer
- Simmer for two (2) hours
- Serve over thick egg noodles, potatoes or rice
So that is going to wrap it up for this special food short ribs in tomato sauce recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
