Meat puff pastry
Meat puff pastry

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, meat puff pastry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Meat puff pastry is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Meat puff pastry is something which I have loved my whole life. They’re fine and they look fantastic.

Meat Stuffed Puff Pastry aka Burekas or Mince Meat Puffs. Puff pastry can be a blessing when you need to do something quick and simple, especially when you have unexpected guest around or. Easily make your delicious home-made meat puff pastry with this step by step recipe.

To get started with this recipe, we must prepare a few components. You can have meat puff pastry using 20 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Meat puff pastry:
  1. Take 1 puff pastry
  2. Get 200-250 meat
  3. Take Feta cheese
  4. Take Cheddar cheese
  5. Prepare 1 small glass mix frozen vegetables
  6. Make ready 1 small potato
  7. Make ready Some black olive
  8. Get Mix spice
  9. Prepare As needed Dried coriander
  10. Take As needed Tumric
  11. Take As needed crashed Black pepper
  12. Get As needed Curry powder
  13. Make ready 1 small onion
  14. Make ready 2 garlic cloves
  15. Prepare Small piece of ginger
  16. Prepare Vegetable oil
  17. Make ready 1 piece frozen spinach
  18. Take As needed Sesame seed
  19. Take 1 egg
  20. Prepare As needed black cumin seed

It is the many layers of puff pastry that give it its desirable flaky quality, and these are built up during. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box. Plus, you can receive Inspiration, our monthly. These meat stuffed puff pastry bites are an absolute treat with delicious meat stuffed on the inside and buttery crisp golden puff pastry on the out.

Instructions to make Meat puff pastry:
  1. Cut the onion, crashed the garlic and ginger.
  2. Add the oil to the pan then garlic and onion to it.
  3. Add the minced meat to the onion and garlic.
  4. Wait until meat turn colour add the all spice.
  5. Add the salt and frozen spinach.
  6. In other pan add oil then vegetable until soften with same spice of meat.
  7. Add the mix to meat and add some water if needed.
  8. Mix the meat with olive, cheese.
  9. Prepare the puff pastry add to dish lower part full with mix meat and vegetables.
  10. Cover it with other piece of puff pastry close the edge.
  11. Decorate with cumin & sesame.
  12. Put the egg with a Burch on the puff pastry.
  13. Put the oven for 200 until turn red.

This simple, easy and effortless recipe will have you. Meat pie with puff pastry, minced beef and potatoes. Puff pastry with cheese and bacon. Cheese mini buns from domestic dough. Making puff pastry is a labour of love, but the flaky, buttery result is such a treat.

So that is going to wrap this up for this exceptional food meat puff pastry recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!