Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cabbage carrot paratha. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cabbage Carrot Onion Pudina Thepla Recipe is a quick rolled Indian bread which is often made in Gujarati households. We have made this thepla using Preethi Zodiac Mixer grinder. This helps chop the vegetables, knead the dough all in a single jar and hence makes life more easier.
Cabbage Carrot Paratha is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Cabbage Carrot Paratha is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have cabbage carrot paratha using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cabbage Carrot Paratha:
- Make ready 2 cups Whole wheat flour
- Get 1/2 cup Cabbage grated
- Get 1/2 cup Carrot grated
- Prepare 1/2 cup Paneer
- Make ready Ghee to fry
- Prepare Salt
- Get 1/2 tsp Red chilli pdr
- Get 1/2 tsp Jeera pdr
- Take 1/4 tsp Ajwain
- Take 1 tbsp Coriander
- Prepare 1 tbsp Black sesame seeds
This Paratha is a great way to include vegetables in your kids diet. You can also add vegetables of your choice to make this Paratha. Cabbage paratha is a delicious North Indian food prepared with sauteed cabbage and whole wheat flour. Serve this cabbage paratta with simple pickle or plain dhal or masala curd for a complete meal of the day.
Instructions to make Cabbage Carrot Paratha:
- Add salt and ajwain in flour and make a dough with water.
- Mix all vegetables and paneer well.Add all spices.
- Make equal sized balls of dough.Take one ball,roll it and fill the stuffing.
- Roll it and fry on tawa with ghee.Sprinkle coriander leaves and black sesame seeds on one side of paratha.
- Fry that side also.
- Serve hot with sweet curd and pickle.
This tasty paratha suits well for dinner and lunchbox packing. As we add masalas while sauteing the cabbage, there is no need for a. Combine all the ingredients in a deep bowl and knead into a semi-soft dough using enough water. Cabbage Paratha ( Patta Gobi Ka Paratha ) is a healthy paratha. Paratha or stuffed paratha are sumptuous Indian flat-breads that can be relished with curd, pickle, raita or even sabji.
So that’s going to wrap it up with this exceptional food cabbage carrot paratha recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
