Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lauren's beef lombardi casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Great recipe for Lauren's Beef Lombardi Casserole. Beef Lombardi Casserole a comfort food at it's best! This Beef Lombardi Casserole is very simple to make.
Lauren's Beef Lombardi Casserole is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Lauren's Beef Lombardi Casserole is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have lauren's beef lombardi casserole using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Lauren's Beef Lombardi Casserole:
- Get 1 lb lean ground beef
- Make ready 1 medium onion, chopped
- Get 4 garlic cloves, minced
- Get 1 (14 oz) can diced tomatoes
- Make ready 1 (14 oz) can diced tomatoes with green chilies
- Get 1 (4 oz) can sliced mushrooms
- Make ready 1 tsp salt
- Prepare 1/4 tsp black pepper or more to taste
- Get 1/4 tsp onion powder
- Make ready 1/4 tsp garlic powder
- Take 1 (6 oz) can tomato paste
- Get 1 package medium to extra wide egg noodles
- Get 1 cup sour cream
- Take 3 dashes Worcestershire sauce
- Make ready 1 cup sharp cheddar cheese
- Take 1 cup mozzarella cheese
- Prepare 1 cup fiesta blend cheese
Beef Lombardi Casserole should be on your bucket list! This recipe has been around for a while. It is delicious casserole that can be made ahead time, if needed. The only thing I can add to this is a few of my personal preferences when making this recipe.
Steps to make Lauren's Beef Lombardi Casserole:
- Preheat oven to 350ºF. Lightly spray a 9×13 inch pan with cooking spray. Set aside.
- Brown ground beef, onion and garlic in a large skillet over medium heat. Cook until no longer pink. Drain.
- Stir in diced tomatoes with juice, diced tomatoes mushrooms and green chiles with juice, salt, pepper, onion powder, garlic powder, Worcestershire sauce and tomato paste.
- Reduce heat and simmer for 20 minutes.
- Cook egg noodles according to package directions. Drain.
- Stir together cooked egg noodles, and sour cream.
- Spread noodles in bottom of prepared pan. Top with meat sauce. Sprinkle with all the cheeses. Add more cheese if you like.
- Cover and bake 35 minutes. Uncover and bake and additional 5 minutes.
Maybe they will be yours too. :) I like to use the brand Ro-tel tomatoes with MILD green chilies. This Beef Lombardi Casserole is very simple to make. From a ground beef layer to a cheesy layer. It'll have everyone, cleaning their plates and wanting more. wara_thip. Fried noodle with dried hot chilli (มาม่าผัด.
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