Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ho fun noodles with beef and vegetables. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Ho Fun Noodles with Beef and Vegetables is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Ho Fun Noodles with Beef and Vegetables is something which I’ve loved my entire life. They are nice and they look fantastic.
Beef chow fun is a popular Cantonese dish made from stir-frying beef, wide rice noodles, scallions, bean sprouts and dark soy sauce at very high heat! Beef chow fun is a sleeping favorite among Chinese food lovers. The problem is, the traditional version isn't widely available, and there aren't.
To begin with this particular recipe, we have to prepare a few components. You can cook ho fun noodles with beef and vegetables using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ho Fun Noodles with Beef and Vegetables:
- Prepare 1-1/2 pounds ho fun noodles see my recipe
- Make ready 1 pound ground beef
- Get 1/2 pound carrots
- Make ready 1/2 large onion sliced
- Prepare 1/3 cup soya sauce
- Get 1 teaspoon sesame seed oil
- Get 1 teaspoon salt
- Get 1/3 cup unbleached flour all purpose
- Take 1 teaspoon ground white pepper
- Prepare 1 teaspoon red wine vinegar
- Prepare 1 quart beef broth divided
Beef chow fun(pan-fried flat rice noodles) is one of my favorite Cantonese dishes. It is considered as a snack or sometimes a staple food and one of the most I fall I love it when I firstly had a small bowl of ho fun soup. And this stir fry ho fun with beef, onion, bean sprout and Chinese chives. An easy Beef Chow Fun recipe!
Instructions to make Ho Fun Noodles with Beef and Vegetables:
- Brown the beef and add in the soya sauce, and break up the beef, a bit. Add the vegetables and spices allow to simmer covered till carrots are tender. Add the flour and stir in and cook 4 minutes.
- Add in the beef broth except 1 cup. Add the vinegar. Cook till thickened add the noodles, sesame seed oil, and rest of beef broth.
- Gently stir and allow to incorporate well. Allow to rest 7 minutes, serve. I hope you enjoy!!!
Cantonese stir fried ho fun rice noodles with tender beef, bean sprouts, green onions coated in a In Guangdong China, authentic Beef Chow Fun calls for fresh ho fun noodles which you can easily purchase at the market. You can usually find fresh noodles at an. Beef chow fun consists of tender, succulent beef slices; soft, springy rice noodles; crispy beansprouts and aromatic Chinese chives. It's tasty, comforting and nutritious (protein, vegetable and starch in one plate). The Chinese name of this dish "干炒牛河" literally means "Dry fried beef and ho fun (a.
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