Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sauteé potato and beef. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sundays are a great day to spend some time preparing your meals for the week. Today we're preparing a meat version with sweet potatoes. Thin-sliced beef takes on an delicious tenderness when sautéed with caramelized onion—whose rich, flavorful sweetness is accented by our side of thyme-roasted beet and carrots. (Depending on what's best at the farms near you, you may receive a round or cylindrical beet.) Mix cold mashed potatoes and soup until smooth.
Sauteé potato and beef is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Sauteé potato and beef is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook sauteé potato and beef using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sauteé potato and beef:
- Prepare Beef (make small balls then boil)
- Get 400 g minced beef
- Take Salt
- Take Pepper
- Make ready 2 tsp starch
- Take Ingredients
- Prepare 2 potato (cut small then fried)
- Make ready 2 cloves garlic (finely chopped)
- Prepare 2 shallots (finely chopped)
- Make ready 1 red chilli
- Get 2 tbsp sweet soy sauce
- Make ready 1 tbsp soy sauce
- Get Salt
- Make ready Pepper
- Take Sugar
- Make ready Cooking oil
And it's super easy to make. Assuming your electric pressure cooker has a saute option, or if using the Instant Pot, press the saute button and let the pressure cooker get very hot, when hot spray with oil. Repeat layers of potatoes, beef, cheese and spice mixture two additional times. It burned the bottom of the pot and I just took the top off and put it on sautee until it was.
Instructions to make Sauteé potato and beef:
- Boil a water, then bring the beef to boil. Drain and let it cool. Leave the boiled water for later.
- Heat a pan, fry the peeled potatoes then set aside
- Heat a pan, add some oil, fry garlic and shallots until golden brown.
- Bring the meatballs in, add other seasonings, followed with potatoes. Add some beef broth to have more sauce.
- Let it cooked and absorb all the ingredients. Last, add some sliced chilli for fragrant
Try this Beef and Potato Curry recipe, or contribute your own. In a bowl, mix beef, salt and tumeric. Heat oil in a pot on medium. Hungarian Beef-and-Potato Soup. © Elizabeth Drago, Food Stylist Vivian Lui. Add the potatoes, paprika, cayenne, marjoram, caraway seeds, salt, tomato paste, broth, and water.
So that is going to wrap it up with this special food sauteé potato and beef recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
