Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken stir fry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
If you are looking for quick and easy weeknight dinners, and I mean, who isn't? Stir fry dinners are the way to go. You get your protein, your veggies, your everrrything in one skillet.
Chicken Stir Fry is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken Stir Fry is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken stir fry using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Stir Fry:
- Take 3 boneless skinless chicken breasts, cut into bite sized pieces
- Take 1/2 large onion, sliced
- Take 1/2 red bell pepper, sliced
- Make ready 1/2 green bell pepper, sliced
- Make ready 1 (8 oz.) pkg. sliced mushrooms
- Prepare 1 (17 oz.) Stir Fry Vegetables (kit)
- Prepare 1 (12.1 oz.) bottle Kikkoman Stir Fry Sauce
- Make ready 2 tsp. sesame oil
- Take 2 tsp. sesame seeds
- Get vegetable oil for sauteing
- Take Seasonings to taste: black pepper & garlic powder
This healthy chicken stir-fry is no exception! Chicken stir-fry is a perfect home-cooked meal for busy families. Explore fantastic Chinese recipes that are full of flavor and very easy to prepare. Get the wok sizzling and rustle up a chicken stir-fry.
Steps to make Chicken Stir Fry:
- My grocery store sells these awesome stir fry vegetable kits, they come with teriyaki sauce but I prefer the stir fry sauce as it's not as sweet. You could also just purchase whatever fresh veggies you prefer if these kits aren't available, I just find them very convenient! This particular one contains broccoli, brussels sprouts, carrots, red cabbage, snow peas and kale.
- Cook chicken in a large wok or skillet in vegetable oil along with seasonings until thoroughly cooked. Add sesame oil right before chicken is cooked.
- Drain off any excess liquid and place in a large bowl; set aside.
- In the now clean wok, saute the onion and peppers in a little vegetable oil until slightly softened.
- Add in mushrooms and stir fry vegetables and continue to saute until tender.
- Add in stir fry sauce and sesame seeds and stir well to combine.
- Fold in chicken.
- Enjoy!
Who needs takeaways when you can make our tasty chow mein, sweet & sour chicken or Singapore noodles? Chicken Stir Fry is an easy dinner idea, made with chicken, vegetables and a delicious stir fry This chicken stir fry has become one of my family's favorite dinners. It's easy, relatively quick, and full of. This garlic chicken stir fry is a quick and easy dinner that's perfect for those busy weeknights. Cubes of chicken are cooked with colorful veggies and tossed in a flavorful garlic sauce for a meal that's.
So that is going to wrap this up for this exceptional food chicken stir fry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
