Mee goreng
Mee goreng

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mee goreng. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mee Goreng means fried noodles in Malaysian language. In Malaysia, you can find this noodle dish in the market, or by the roadside. They are sold by street vendors or hawkers, especially Indian-Malaysia. 'Mee goreng mamak' is a specific stir-fried noodles dish sold at Mamak eateries in Malaysia and Singapore.

Mee goreng is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Mee goreng is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have mee goreng using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mee goreng:
  1. Take 300 g egg noodles
  2. Take 3 tbsp veg oil
  3. Make ready 5 cloves garlic (finely chopped)
  4. Get 300 g chicken breast (thinly sliced)
  5. Take 200 g squid (optional)
  6. Prepare 3 tbsp chili paste
  7. Prepare 4 tbsp light soya sauce
  8. Make ready 4 tbsp dark soya sauce
  9. Get 2 tbsp ketchup
  10. Take 1.5 tbsp white vinegar
  11. Prepare 75 g sweet potato (pureed and optional)
  12. Take 2 eggs
  13. Prepare 200 g beansprouts
  14. Make ready 100 g spinach
  15. Make ready 1 lime (cut into wedges) (optional)

It's easier than making pasta with pre-made pasta sauce, trust me! View Recipe Details Below Mee Goreng is also home to Indonesia and has many variations. 'Mee' basically refers to noodles and 'Goreng' is stir fry. Quick & Easy Mee Goreng. by Deux Petits Chefs. Lots of fresh vegetables, a little minced mutton and high heat.

Steps to make Mee goreng:
  1. Boil dried chilies in boiling water for 10 mins and blend them into paste, set aside.
  2. In a pot, boil the potatoes until soft. Set aside.
  3. Prepare the noodles as the package instructions.
  4. In another pan, add the eggs and scramble them and cook until 70% done. Set aside.
  5. Heat a frying wok over high heat. Add the oil and garlic until fragrant.
  6. Add the chicken and squid and cook for 4 mins.
  7. Now add chili paste and fry for a min.
  8. Add the noodles, both soya sauce, ketchup, vinegar, sweet potato puree and fry for 4 mins.
  9. Add egg, bean sprouts, spinach, potatoes and mix well.
  10. Serve with wedge of lime.

A dish with just a touch of the desired flavourful burnt. Served with a side dish of fresh cucumber and tomato sauce. hmm . heavenly!!! Get Mee Goreng essential facts below. View Videos or join the Mee Goreng discussion. Add Mee Goreng to your PopFlock.com topic list for future reference or share this resource on social media.

So that’s going to wrap it up for this exceptional food mee goreng recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!