Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sriracha egg bagels w/ bacon & avo. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sriracha Egg Bagels w/ Bacon & Avo is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Sriracha Egg Bagels w/ Bacon & Avo is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have sriracha egg bagels w/ bacon & avo using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sriracha Egg Bagels w/ Bacon & Avo:
- Prepare 2 gluten free bagels
- Prepare 1 tsp dairy free spread
- Take 3 tbsp dairy free milk
- Take 1/2 tsp sriracha
- Take 3 eggs
- Take 4 slices smoked bacon
- Take 1 avocado sliced
- Take salt and pepper for seasoning
Steps to make Sriracha Egg Bagels w/ Bacon & Avo:
- Cut the bagels in half and toast until golden - Fry the bacon until crisp - Whisk together the eggs, dairy free milk, sriracha and seasoning
- Melt the dairy free spread in a small saucepan over a medium heat - Pour in the egg mix and push around until scrambled - Layer up the bagels with the avocado, bacon and eggs
So that’s going to wrap this up with this special food sriracha egg bagels w/ bacon & avo recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
