MOONG DAL💕
MOONG DAL💕

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, moong dal💕. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

MOONG DAL💕 is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. MOONG DAL💕 is something that I’ve loved my whole life.

Moong Dal Tadka is a simple Indian dal made with split petite yellow lentils. Moong dal reminds me of my time in Scotland. My friend Deepa used to make the best the moong dal, so Deepa if you are.

To get started with this recipe, we must first prepare a few components. You can have moong dal💕 using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make MOONG DAL💕:
  1. Prepare 1 cup Moong daal
  2. Prepare 1 big chopped onion finely
  3. Get 1 big tomato chopped finely
  4. Take 1 green chilli chopped finely
  5. Get Few coriander leaves for garnish
  6. Prepare 1 tbsp salt
  7. Make ready 1 tbsp turmeric
  8. Make ready Half tbsp red chilli powder
  9. Prepare Half tsp black pepper
  10. Take 1 tsp garam masala
  11. Take 1 tsp cumin seeds
  12. Make ready 1 tsp mustard seeds
  13. Make ready 1 tsp kitchen king
  14. Make ready leaves Few curry
  15. Prepare 1 tsp kasoori methi
  16. Make ready 2 cup water

Moong dal dosa can be prepared in a jiffy. If using whole moong dal, soak overnight. I prefer to use split moong dal, which cooks faster. Add crushed ginger and garlic, kadi.

Instructions to make MOONG DAL💕:
  1. First rinse the daal properly and then put it in cooker.you can boil openly too
  2. Add 2 cup water and add salt+turmeric
  3. Have one whistle in cooker and openly just stirring on medium flame until daal look very well mixed softened
  4. For tadka roast cumin seeds and mustard seeds in some oil and green chilli
  5. Then add onion and cook until onions get browned and tender now add all the spices and cook for 1 minute
  6. Now add tomato and cook until tomatoes mixed well and spread oil all around
  7. Add it to cook lentil and enjoy yumm dinner.stay safe stay healthy

Moong dal: Just like any other lentils, this is good source of protein. The reason I include this on my regular diet is You may remember, boiled moong dal puree or soup is given to kids and sick people. This Moong Dal recipe is a great QUICK and EASY weeknight Indian Instant Pot recipe. Your favorite Indian comfort food made in no time! Rich and delicious, moong dal halwa takes some time to get ready but the end result is well worth all the effort.

So that is going to wrap it up with this special food moong dal💕 recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!