Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, triangle+square paratha😊😊. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
TRIANGLE+SQUARE PARATHA😊😊 is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. TRIANGLE+SQUARE PARATHA😊😊 is something which I’ve loved my whole life. They’re fine and they look wonderful.
Plain Paratha or plain triangle paratha is most popular and common paratha in North India made very frequently at least in parent's and in-law home this is the story. If not roti then it will be plain paratha or ajwain paratha, and as plain paratha get's pair along any side dish whether it's veg or non-veg and also you can serve with pickle or even tea if in hurry it's USP of these plain paratha. Triangle paratha recipe, learn how to make triangle paratha also known as roti, a spicy version flatbread with step by step pictures for easy understanding..
To get started with this recipe, we must prepare a few ingredients. You can cook triangle+square paratha😊😊 using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make TRIANGLE+SQUARE PARATHA😊😊:
- Make ready 1 cup wheat paratha dough
- Make ready 1 tbsp carom seeds
- Get 1 tsp cumin seeds
- Make ready 1 tbsp salt
- Get 1 tsp red chili flakes
- Get 1 tsp black pepper
- Take 1 tsp chaat masala
- Get 1 tsp coriander powder
- Prepare 1 tsp garam masala
Parathas are mostly served with a chutney, pickle, curry, dals or even plain with tea. ചപ്പാത്തി കഴിച്ചു മടുത്തോ ??എങ്കിൽ ഇതാ ഒരു കിടിലൻ item Gently press the paratha with the spatula to help the paratha cook evenly; be sure to press gently for a soft, flaky paratha. Once both sides get spotty golden brown, transfer the paratha to a plate. Take one ball and try to roll it into a thin square shape. apply some ghee over it and dry the ghee with some dry flour .
Steps to make TRIANGLE+SQUARE PARATHA😊😊:
- First take a small ball of dough and mix all the dry ingredients mentioned
- Now flatten the ball and grease with butter or desi ghee and sprinkle some mixture over it
- Now for triangle shape fold double
- Now again make it fold as described as double again
- Just again start making with rolling pin a triangle shape paranthas.remember do not over roll it and donot make it so slim
- For square shape fold two sides towards inside
- Now fold it in center from both ends
- Now use rolling pin and make flat like square paranthas
- Enjoy after roasting with butter or ghee.stay safe stay healthy keep enjoying with light breakfast
Fold the paratha in half and apply some more oil and sprinkle with flour. Fold into triangles and roll the triangle into a paratha keeping its shape as a triangle. Heat a tawa on high heat and put the paratha on it. Flip it over and cook on other side too. Triangle Paratha - This is a easy version of layered paratha perfect to pack for kids lunch box as it stays soft for a longer time.
So that’s going to wrap it up with this special food triangle+square paratha😊😊 recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
