Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, deany's bagel tuna melt. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Deany's bagel tuna melt is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Deany's bagel tuna melt is something that I have loved my whole life. They are nice and they look wonderful.
If you wish, quickly broil to brown melted cheese. Note: if you like tuna melts real cheesy, use one slice of swiss AND one slice of. Tuna melts were one of my favorite lunches to eat on weekends when growing up.
To get started with this recipe, we must prepare a few ingredients. You can cook deany's bagel tuna melt using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Deany's bagel tuna melt:
- Get For the bagel filling:
- Make ready 1 can tuna chunks (in spring water or sunflower oil)
- Take 1/3 cup mayonnaise (use more or less depending on preference)
- Get To taste salt and pepper
- Get Assembling and grilling the bagel:
- Take 2 bagels, sliced in half
- Take Unsalted butter, to butter the bread (optional)
- Get 3-4 cheddar cheese, very thinly sliced
- Take Sprinkle of pepper (optional)
We've swapped in low-fat cheddar and added the tasty crunch of apple to this lighter version of an old favorite. In medium bowl, mix tuna, mayonnaise, mustard and onions. Top with apple and cheese slices. Add Tuna, miracle whip, pickles combine thoroughly.
Instructions to make Deany's bagel tuna melt:
- Open the can of tuna, drain any liquid and transfer to a large mixing bowl. Break up the tuna into small pieces.
- Add the mayonnaise and gently incorporate the ingredients together. Season to taste with salt and pepper then set aside.
- Slice the bagel in half. Butter both the bottom and top slices of bagel (optional). Spread the bottom half of each bagel generously with some of the tuna mayo filling, and add a few slices of cheese across the bagel. Sprinkle a tiny amount of pepper on top (optional).
- On a baking tray lined with parchment paper or foil, place both the bottom and top bagels onto tray (bottom half). Repeat step 3 for the same process for second bagel.
- Transfer under the grill at a setting of 150 degrees. Cook for a few minutes until the cheese has melted on the bottom half of the filled bagel, and the top half of the bagel is lightly toasted golden brown. Turn off the oven and remove the bagels from the baking tray.
- Transfer onto a plate, slice bagel in half if you wish and serve immediately while hot.
Cut bagels in half if not already done, spread mixture over mixture halved bagels. Barry & Phoebe show you how to make some delicious tuna melt bagels Please like / subscribe to help the channel grow :-) Subscribe. Open Faced Tuna Melt is the ultimate sandwich for all you tuna lovers! Serving them open faced is an easy way to make them healthier Swap the whole grain bread for bagels, sourdough, English muffins, or whatever you have on hand. Really cool, organic place to have a meal.
So that’s going to wrap it up with this exceptional food deany's bagel tuna melt recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!