Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, green bean & cannelini bean side curry (vegan/vegetarian). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Green beans are the unripe, young fruit and protective pods of various cultivars of the common bean (Phaseolus vulgaris). Immature or young pods of the runner bean (Phaseolus coccineus). These green bean recipes use everything from bacon-infused broth to lemon vinaigrette.
Green Bean & Cannelini Bean Side Curry (Vegan/Vegetarian) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Green Bean & Cannelini Bean Side Curry (Vegan/Vegetarian) is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook green bean & cannelini bean side curry (vegan/vegetarian) using 22 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Green Bean & Cannelini Bean Side Curry (Vegan/Vegetarian):
- Make ready 1 Medium Tomato
- Get 3 cups approx green beans cut in half
- Make ready 1 Can Cannelini Beans (drained)
- Prepare 2 tbs Coconut Cream
- Make ready 1-1/2 Cups Vegetable Stock
- Take Paste
- Take 1 Medium Onion
- Make ready 3 Garlic Cloves
- Prepare 1 tbs Ginger
- Make ready Spices
- Prepare 4 Cardamom Pods
- Make ready 4 Cloves
- Prepare 2 Bay Leaves
- Make ready 2 tsp Garam Masala
- Prepare 1 tsp Ground Corriander
- Take 1 tsp Ground Cumin
- Get 1 tsp Ground Tumeric
- Make ready 2 Star Anise
- Prepare 1/2 tsp Fenugreek Seeds
- Make ready 1/2 tsp Corriander Seeds
- Get to taste Salt and pepper
- Prepare 1/2-1/4 tsp ground chili powder (depending on hotness)
It's easy to eat your From our Slow Cooker Green Beans to Green Bean Lasagna, we've picked the best of the best. And while green beans are super versatile and there's no shortage of ways to cook them up, remember that you can always freeze them if you're totally bogged down with beans. Green beans, string beans, or snap beans are a rich source of vitamins A, C, and K, and of folic acid and fiber. They have similar nutritional benefits to snap peas and okra.
Steps to make Green Bean & Cannelini Bean Side Curry (Vegan/Vegetarian):
- Place onion, garlic and ginger in a processor and make a paste. Add oil to a pot, saute paste, add spices and mix through.
- Add the tomato, green beans and Cannelini beans and stir. Add approx 1 to 1 1/2 cups Vegetable stock (the volume you wish). Simmer for approx 20mins
- With approx 5 mins to go, add coconut cream. Stir through then serve once finished.
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