Slow cooker red beans and rice
Slow cooker red beans and rice

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, slow cooker red beans and rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Slow cooker red beans and rice is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Slow cooker red beans and rice is something which I have loved my whole life. They are fine and they look fantastic.

Serve with rice, topped with scallions. Our classic red beans & rice recipe adapted for slow cooked perfection. Once done, remove the skillet from heat and transfer the contents to a slow cooker.

To begin with this particular recipe, we must prepare a few components. You can have slow cooker red beans and rice using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Slow cooker red beans and rice:
  1. Get 1 yellow onion, diced
  2. Prepare 1-2 tbs minced garlic
  3. Get 2 ribs of celery, diced
  4. Make ready 1 green bell pepper, diced
  5. Get 2 cans kidney beans, drained
  6. Take 12-16 oz andouille sausage, sliced into coins
  7. Make ready 1/2 cup broth
  8. Make ready Seasonings: paprika, cajun, Italian, old bay, salt&pepper
  9. Make ready Cooked rice

Born and raised in Louisiana, this is a Monday staple. Red kidney beans slow cooked with smoked sausage served over rice with cornbread on the side. This traditional Creole red beans and rice recipe is made extra easy in the slow cooker! Slow Cooker red beans & rice made with dried beans, and cooked with a ham bone, bacon and smoked sausage.

Steps to make Slow cooker red beans and rice:
  1. Add everything, except rice, to slow cooker and stir to combine. Cook on low 4 hours.
  2. Serve over rice.
  3. The sausage I used.

Though it's a tradition in the Deep South, we don't have red beans and rice every single Monday of every week at my house, but, I admit that when we don't, things do seem to feel a. Um, onto these slow cooker red beans and rice. Easy for my mom but temper-tantrum. Top the beans with hot cooked rice and scallions; serve. I also love Slow Cooker Red Beans and Rice Soup, if you'd like a slightly different take on this New Orleans classic.

So that is going to wrap it up with this special food slow cooker red beans and rice recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!