Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tortellini with hot italian sausage and green beans. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tortellini with Hot Italian Sausage and Green Beans is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Tortellini with Hot Italian Sausage and Green Beans is something which I have loved my whole life.
Italian sausage, basil pesto sauce, spinach, and mushrooms combine with tortellini for one quick weeknight meal that Tons of flavor in this tortellini with Italian sausage! Tortellini soup is a delicious meal on it's own, but you can pair it with some garlic bread and a big green salad and add a few more guests to dinner. So imagine my delight when I combined those flavors I love with spicy Italian Sausage, Spinach and Cheesy Tortellini!
To begin with this recipe, we must prepare a few ingredients. You can cook tortellini with hot italian sausage and green beans using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tortellini with Hot Italian Sausage and Green Beans:
- Prepare 1 large pack refrigerated tortellini (any flavor you like)
- Get 1 pound hot Italian sausages, removed from casing
- Make ready 1-32 ounce chicken broth
- Make ready 1-24 ounce jar pasta sauce (any flavor you like)
- Prepare 2 tablespoons tomato paste
- Prepare 1 can French Style Green Beans (drained)
- Make ready 1/2 teaspoon black pepper
- Make ready 1 tablespoon oregano
- Take 1 tablespoon Italian seasoning
- Get 1 onion, sliced
- Make ready 1 green pepper, sliced
- Prepare Fresh minced garlic
This Creamy Tortellini and Sausage Soup is quick and easy to make, full of great flavor I doubled the recipe, used a combination of sweet & hot Italian sausage, half & half instead of milk I used mild Italian sausage, added diced red pepper & used a lot of greens. It's best to let hot soup cool to room temperature before putting it in the refrigerator. I usually let it cool, put the lid on the pot, and pop it in the fridge. Creamy Tortellini Soup with Sausage and Spinach.
Instructions to make Tortellini with Hot Italian Sausage and Green Beans:
- Remove sausages from casing and place in a large pot, breaking up pieces and sauté until almost done……Add your sliced onions and green pepper to sausages…. cook until onions and green pepper are soft……
- Add your fresh minced garlic and continue to sauté until garlic is almost cooked…..
- Next add the chicken broth, jar pasta sauce,tomato paste, green beans, black pepper, oregano and Italian seasoning to pot….Bring to a boil…..
- Add your tortellini and continue to cook until tortellini is soft, about 10 min…..(I used both packages)…..Stir often to make sure your tortellini gets completely cooked !!! 😊
- Remove from heat, serve and enjoy 😉!!! 😋
Creamy Tomato and White Bean Soup. Pan-Seared Pork Chops with Garlic and Greens. I keep tortellini and Italian sausage in the freezer (they're great staples for all sorts of meals), so I'm always able whip up this soup on the fly. It does keep getting better with time, however, so. View top rated Tortellini with italian sausage and mushrooms recipes with ratings and reviews.
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