Blood orange cake - with a vegan option
Blood orange cake - with a vegan option

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, blood orange cake - with a vegan option. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Blood orange cake - with a vegan option is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Blood orange cake - with a vegan option is something that I have loved my whole life. They are fine and they look wonderful.

Option given for vegan kale blood orange cake. This Blood Orange Kale Cake is naturally green! The flavour of the kale fades away beneath the zesty orange in the sponge, leaving behind some green goodness, and it's topped with a pale pink citrus buttercream.

To begin with this recipe, we have to prepare a few components. You can cook blood orange cake - with a vegan option using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Blood orange cake - with a vegan option:
  1. Make ready 2 blood or regular oranges, whole
  2. Prepare 3 eggs - or the vegan alternative: 1 flaxseed ‘egg’ (1tbsp ground flaxseed and 2 1/2 tbsp water mixed and settled for at least 10mins) + 2 tbsp apple sauce
  3. Take 1/3 cup runny honey - replace with maple syrup if vegan
  4. Prepare 1 tsp vanilla extract
  5. Take 2 cups ground almonds
  6. Take 1 tsp baking powder
  7. Get For a quick syrup
  8. Make ready Juice and zest of 1 orange
  9. Prepare 1-2 tsp runny honey - replace with maple syrup if vegan
  10. Make ready Splash or two of water

And this cake is perfectly sweet with a bit of welcome tartness. Plus, the presentation is beyond gorgeous and a total crowd pleaser. The New Vegan A seasonal cake shot through with a moreish ruby syrup, heavy with sharply sweet citrus flavour. We end up with a bottle of orange juice or a orange something mix juice every now and then.

Steps to make Blood orange cake - with a vegan option:
  1. In a pan of water, boil the two oranges whole for 1 hour. Cool.
  2. Preheat oven to 160C.
  3. Once the oranges are cool, blitz in a food processor/ blender til smooth-ish. I like some texture.
  4. Mix the oranges, honey, eggs and vanilla.
  5. Add the ground almonds and baking powder. Mix well.
  6. Put the mix into a lined 20cm baking tin. Bake for 40-45 mins. Let the cake cool in the tin for at least 15 mins.
  7. The cake is beautiful on its own 😍 But if you want to make a syrup, gently simmer the syrup ingredients in a pan until they reduce a bit. Then either serve on the side. Or make lots of holes in the cake when it’s baked but while still in the tin, and pour the syrup in. Enjoy 😋

Hubbs gets some, drinks it a few times and forgets about it. Blood orange and white chocolate is not something you see or hear of every day. But, in my humble opinion, both work absolutely beautiful together! They are great and I love the surroundings of this cake! Next, I have to mention veganism.

So that is going to wrap it up with this special food blood orange cake - with a vegan option recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!