Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, my french green beans with bacon, tomatoes and mushrooms. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
I used French-cut canned green beans because I don't care for the texture of frozen ones. The seasoning is spot-on – great flavor without being too much. Fresh green beans are slowly cooked with bacon, onions, and tomatoes, until just done, which takes about an hour, more or less.
My French Green Beans with Bacon, Tomatoes and Mushrooms is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. My French Green Beans with Bacon, Tomatoes and Mushrooms is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my french green beans with bacon, tomatoes and mushrooms using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- Make ready 1/2 pound French green beans
- Get 4 bacon strips cut into fourths
- Take 1 medium white onion, chopped
- Take 5 garlic cloves, minced
- Get 1 (14.5 oz) can petite diced tomatoes
- Make ready 1 (10 oz) jar mushroom pieces and stems
- Make ready 1 tbsp beef soup base or 3 beef bullion cubes
- Make ready 1/2 tsp black pepper
- Get 1 tsp dried basil leaves
- Prepare to taste Salt
Add bacon and onions to the blanched beans. Pancetta Sauteed Haricot Vert With Cherry Tomatoes and Feta. Photo about French green beans with chopped mushrooms and bacon with tomato puree in frying pan on gas stove in family kitchen. Add the green beans and juice from the can to the skillet and scrape the bottom of the pan.
Instructions to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- In a medium pot brown bacon. Add onions and garlic. Let cook for 3 minutes.
- Add 1 cup water, beef base, green beans, mushrooms, tomatoes and seasonings.
- Bring to a boil for 2 minutes. Then set on simmer and cover for 30 minutes to 1 hour.
Bring to a boil, reduce to a simmer, and cook for one hour, stirring in water or chicken broth as green beans just aren't good without bacon and bacon grease. i've never had them with tomatoes though! yummm. Sick of green bean casserole that uses canned cream of mushroom soup? Want a Real Food version instead? My family enjoys this recipe throughout the year Add mushrooms and cook until soft. Return the onions and bacon to the pan, add the green beans, the vinegar, and toss to combine.
So that’s going to wrap it up for this special food my french green beans with bacon, tomatoes and mushrooms recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
