Black Pepper Tofu With Carrot And Onion
Black Pepper Tofu With Carrot And Onion

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, black pepper tofu with carrot and onion. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Black Pepper Tofu With Carrot And Onion is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Black Pepper Tofu With Carrot And Onion is something that I have loved my whole life.

I spotted black pepper tofu on Ottolenghi's* Instagram last week, a fine place to gush over food. The recipe is from Plenty, an excellent cookbook that I happen to have, which means I could make it right away. However, rather than making it and then still feeling a loose obligation to make a vegetable side.

To get started with this recipe, we must first prepare a few ingredients. You can have black pepper tofu with carrot and onion using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Black Pepper Tofu With Carrot And Onion:
  1. Take 2 tbsp oil
  2. Get 1 large sweet onion
  3. Get 1 small carrots
  4. Prepare 2 grams prefried tofu
  5. Prepare black pepper sauce mixture
  6. Prepare 1 cup black pepper sauce
  7. Get 1/2 cup water

Add the tofu to warm it up in the sauce for about a minute. Finally, stir in the green onions. Okay - a little too much pepper for me. I will cut back on it next time.

Steps to make Black Pepper Tofu With Carrot And Onion:
  1. With oil pan fry the sweet onion,carrot and prefried tofu about 8 to 10 minutes till onion are soft
  2. Mix the store bought black pepper sauce or diy black pepper sauce with water) then add onto the pan and mix well to coat and simmer for another few minutes then off heat and serve
  3. Black pepper tofu with onion and carrot
  4. Ready To Use Black Pepper Sauce

I made my own Kecap Manis- not difficult. Tofu is sautéed with shallots, fresh chili peppers, a healthy amount of garlic and ginger, and a special spice blend. Combine all ingredients for the blackening spice in an airtight jar. In a large bowl, toss the tofu cubes with the cornstarch. Heat a thin layer of oil into a large frying pan or wok over medium.

So that’s going to wrap it up for this special food black pepper tofu with carrot and onion recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!