Quick Ham & Bean Soup
Quick Ham & Bean Soup

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, quick ham & bean soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Quick Ham & Bean Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Quick Ham & Bean Soup is something which I have loved my entire life.

Make The Perfect Ham & Cheese Sandwich With Ooey-Gooey Kraft® Singles. This frittata is so quick to make–it cooks in the microwave in just minutes! Add a red pepper garnish for a colorful look. —Mildred Fox, Fostoria, Ohio.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook quick ham & bean soup using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Quick Ham & Bean Soup:
  1. Take 2 c cooked ham, chopped
  2. Prepare 2 tbsp butter
  3. Make ready 1 onion, chopped
  4. Get 3 carrots, chopped
  5. Get 3 stalks celery, chopped
  6. Take 4 c chicken broth
  7. Prepare 4 cans cannelinni beans
  8. Take 1 tsp chilli powder
  9. Take 1/4 tsp cracked black pepper
  10. Take 1 bay leaf
  11. Prepare 2 cloves garlic, minced

This recipe using leftover ham has all of the familiar pot pie ingredients and flavors but takes full advantage of that extra ham from the holidays. A mixture of vegetables, including carrots, are combined with the ham and a white sauce and baked in a puff pastry until golden brown. Remove the ham from the oven and discard the piece of foil. The glaze will be thick, but the heat of the ham will help you spread it evenly.

Instructions to make Quick Ham & Bean Soup:
  1. Saute veggies in butter until tender. Add garlic and saute 1 minute more.
  2. Add all remaining ingredients and bring to a boil.
  3. Reduce heat and simmer 20 minutes. Remove bay leaf.

Making a glaze for ham is quick and effortless, requiring just a whisk, and a few ingredients. This recipe calls for orange juice, brown sugar, Dijon mustard and some warm spices. The combination produces a tanginess and depth of flavor that will enhance your entire meal. If you don't have orange juice you can substitute. Now that you've got a delicious and easy ham glaze picked out, here's what you need to know.

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