Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, chicken and mushroom black pepper pastry. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
I love a chicken pot pie, and I thought it would be fun to mix it up and add some Asian flavours to it. so I added black sesame and Sichuan pepper into the pastry and I added miso, soy sauce, scallions and I bit of ginger into the pie. it was really really good so I have to share the recipe with. This comforting, creamy chicken pie uses ready-made pastry for a quick and easy mid-week meal. Mix the milk and stock together in a jug, then add the nutmeg, white pepper and salt, to taste.
Chicken and Mushroom Black Pepper Pastry is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Chicken and Mushroom Black Pepper Pastry is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken and mushroom black pepper pastry using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken and Mushroom Black Pepper Pastry:
- Take 2 pcs shortcrust pastry
- Get Filling:
- Get 200 gr chicken breast
- Take 200 gr button mushroom
- Prepare 4 garlic cloves
- Take 1 brown onion
- Take 1 tsp black pepper
- Get 1/2 tsp salt
- Get 1/4 tsp sugar
- Get 1 tbsp cooking oil
Add black pepper powder and mix well. Add chopped coriander and serve along with steamed rice or along with chapati or any flat bread. Black Pepper Chicken - Delicious and easy stir-fry recipe with only a few ingredients: black pepper, chicken, onion and bell pepper. Think black pepper crab, black pepper beef (served on a sizzling hot plate!), and black pepper in the many concoctions that ultimately add depth and awesomeness to.
Steps to make Chicken and Mushroom Black Pepper Pastry:
- Boil chicken breast until well done, shred it.
- Chop brown onion and garlics, slice mushroom, put aside.
- Pre-heat sauce pan, pour cooking oil, saute chopped onion and garlics, add salt, pepper, and sugar, stir it well.
- Add shredded chicken and sliced mushroom, stir it until cooked well.
- Pre-heat oven, 180° C tenperature.
- Cut up shortcrust pastry into 9 each. Fill them up with chicken and mushroom mix, fold rectangle shape, press the sides to lock.
- Bake for 20 mins or until the pastry turns golden.
- Enjoy while hot.
Add chicken, salt and pepper, and brown - make sure to cook through. When the farfalle pasta is al dente, add the spinach and chicken and stir until the spinach cooks down and incorporates. This recipe for Cheesy Chicken & Mushroom Pie is super easy to prepare and a joy to eat! Impress your friends with this amazing recipe! Tender chicken is paired with mushrooms, parsley, garlic, and shallots which all add their unique and bold flavors to this pie.
So that is going to wrap this up with this special food chicken and mushroom black pepper pastry recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
