Pureed pinto beans and ham
Pureed pinto beans and ham

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pureed pinto beans and ham. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

These easy crockpot pinto beans are cooked with ham and a variety of chopped vegetables and seasonings. The dish is hearty and satisfying. Serve these pinto beans with freshly baked cornbread and a tossed salad or fresh sliced tomatoes.

Pureed pinto beans and ham is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Pureed pinto beans and ham is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have pureed pinto beans and ham using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pureed pinto beans and ham:
  1. Get 1/4 cup diced ham
  2. Make ready 2 TBSP diced onion
  3. Prepare 1/4 cup chopped peppers
  4. Make ready 1/2 cup low sodium chicken bone broth
  5. Take 2 TBSP medium salsa
  6. Get 1/2 shredded Mexican blend cheese
  7. Get 3/4 cup canned pinto beans

If you soaked the beans before hand, the time required for this part may be reduced. If you like them zesty, a couple of Jalapeno peppers may be added here. Quickly turn dried Pinto beans into creamy goodness. Once everything is in the Instant Pot, and the lid is locked, it's hands-free cooking ā€” with no additional effort needed.

Steps to make Pureed pinto beans and ham:
  1. Boil diced onion and chopped peppers in 1/4 cup bone broth until peppers are tender.
  2. Put all ingredients into blender. Blend until smooth and no chunks.
  3. Nutrition per 2 oz calories 51.47, fat 1.38, carbs 6.14, fiber 1.25, sugar 1.13, protein 3.36. Makes 12 oz Nutrition for 12 oz calories 308.83, fat 8.25, carbs 36.83, fiber 9, sugar 6.83, protein 20.16

Put the beans and ham hock in the Instant Pot with onion, garlic, chiles, salt, pepper, and water or broth. Twist to lock the lid, and turn. Southern pinto beans made in the slow cooker with ham hocks, onion and seasonings are rich and full of flavor. Drain the beans and dump into slow cooker. Stir in chili powder and oregano.

So that is going to wrap this up with this exceptional food pureed pinto beans and ham recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!