Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, baked moi moi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Oven baked Moin Moin recipe - I know making Moin moin in the oven is not a new thing for most of us but the question I always hear is, how can I bake Moin Moin (moi moi) in the Oven without it getting. This Baked Moi Moi recipe is perfect for so many reasons. If you dont know how to roll the leaves, if you're unable to get Banana Leaves.
Baked moi moi is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Baked moi moi is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook baked moi moi using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked moi moi:
- Prepare 2 cups black eyed beans
- Make ready 3 pieces red bell pepper
- Get 3 pieces Scotch bonnet pepper
- Make ready Half cup of vegetable oil
- Make ready 1 handful crayfish
- Take 1 small size of bonga fish (pounded)
- Make ready 1 cup meat stock
- Prepare 1 bulb of onion
- Get 1 knorr cube
- Make ready 1 tablespoon stock powder
- Prepare 2 raw eggs
- Get 2 hard boiled egg for garnishing
- Take to taste Little salt
It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the. Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria. Steamed Moi moi with Eko Eda (coarse Ogi/pap).
Instructions to make Baked moi moi:
- Soak your beans for about ten minutes then peel of the skin and soak again for thirty minutes for easy blending
- Put in a blender, add the onion, pepper and red bell pepper then blend to a smooth paste.
- Next pour into a bowl, add the vegetable oil, pounded bonga, and the raw egg and meat stock, mix together then taste before your adjust the taste with salt, stock powder, and knorr.
- Grease the pan with vegetable oil, then pour the into the pan.
- Garnish with the boiled egg then bake in a preheated oven for for about fifty minutes.
- Note: add water to your baking tray before placing your pan on it so the bottom of the moi moi won't dry up
Video Recipe: Note for Oven Baked Moimoi Prepare Moi Moi With Beans Flour / Moi Moi Recipe Due to all the health warnings on using plates, aluminium foils and tins, I decided to bake moi moi in the oven with a Petri dish and it came out fine. Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian It is very common to see Moi Moi (Moin Moin) served at parties, wedding ceremonies and other festive. Oven Baked Moimoi is simply Moimoi baked in an oven as opposed to hob steaming. Moimoi is also known as Steamed Bean Pudding. Moimoi is made with either brown beans, black eyed beans.
So that is going to wrap this up for this special food baked moi moi recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
