Mashed beans and potatoes
Mashed beans and potatoes

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mashed beans and potatoes. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mashed beans and potatoes is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Mashed beans and potatoes is something that I have loved my whole life.

Try Out A Classic Tonight With Easy Potatoes Au Gratin. Thus, these Green Bean Mashed Potatoes are perfectly fine when they're occasionally thrown into the mix…AND they're the epitome of simple. Just the way we like it.

To get started with this recipe, we have to prepare a few components. You can have mashed beans and potatoes using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mashed beans and potatoes:
  1. Get Pre boiled beans
  2. Take Ikg of boiled potatoes
  3. Get For the Kachumbari :4 Tomatoes and one red onions

Mashed green beans are made by boiling together green beans, potatoes and onion and then mashing them up with lashings of butter and freshly ground black pepper. Add a generous dollop of mash to top, smooth over with a spoon. Chill when cool (or freeze for up to a month at this stage). First, cook the peeled and diced potatoes.

Steps to make Mashed beans and potatoes:
  1. Mash your beans first and when hot for it to be easier and when you are done add your boiled potatoes and evenly mash them until they are well mixed..
  2. Yo can fry the mashed beans if you want but i didnt
  3. Cut your tomatoes and onion into pieces and enjoy your Kachumbari with the mukimo

Drain and smash with a fork. Second, while potatoes cook, sauté diced onions until soft. Add the kidney beans and garlic and sauté for a few minutes longer. Next, mix potatoes with the bean mixture, add parsley and dill. The first time I made a variation of it was when I was making a bruschetta platter (being a spread with a pile of toasted garlicky bread and bowls of various bruschetta toppings for guests to help themselves).

So that’s going to wrap this up for this special food mashed beans and potatoes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!