Minestrone
Minestrone

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, minestrone. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Minestrone is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Minestrone is something which I’ve loved my entire life.

In a stockpot, saute the onions, celery and parsley in oil until tender. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper. Heat the olive oil in a large pot over medium-high heat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook minestrone using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Minestrone:
  1. Prepare 1 Tbsp oil
  2. Prepare 1 cup onion, chopped
  3. Get 2 carrots, chopped
  4. Get 2 stalks celery, chopped
  5. Get 4 cups vegetable or chicken soup
  6. Get 1 cup sweet potato, chopped
  7. Make ready 1 (15 oz) canned navy beans
  8. Make ready 1 bay leaf
  9. Prepare 1 tsp dried oregano
  10. Take 3 leaves napa, chopped
  11. Get 3 green onion, chopped
  12. Get to taste salt and pepper

Common ingredients include beans, onions, celery, carrots, stock, and tomatoes. There is no set recipe for minestrone, since it can be usually made out of whatever vegetables are at one's disposal. Minestrone typically includes lots of leafy greens, other veggies, and beans. You're only limited by the contents of your refrigerator and pantry.

Instructions to make Minestrone:
  1. Put a pan over medium heat and warm oil. Add onion, carrots, celery and stir. Reduce the heat and cook with a lid about 10 mins or until they get soft. Don't forget to stir occasionally.
  2. Add broth, bay leaf, oregano, sweet potato and drained navy beans then cover with a lid. Bring it to a boil, reduce the heat and simmer about 15 mins.
  3. Add napa and green onion and continue to cook another 10 mins. Add some more water if needed.
  4. Salt and pepper to taste and enjoy your hearty warm soup!

This beloved Italian soup isn't just hearty and healthy – it's really flexible. Minestrone typically includes lots of leafy greens, other veggies, and beans. Minestrone is a thick, mixed vegetable soup using almost any combination of seasonal vegetables. Short cuts of pasta or rice may also be added. Minestrone is a hearty Italian vegetable soup made with tomato-y broth and pasta or rice.

So that is going to wrap this up with this special food minestrone recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!