Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, prawn balado/sambal balado, indonesian food recipe. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
This versatile Indonesian sambal Balado is good as a condiment to many other Indonesian recipes and now you can make it without much fuss with this While typical sambal is usually served as a condiment on the side, Balado is usually cooked with other food to make for example Sambal Terong. My name is Andriani, and I'm from Indonesia. My love for cooking and food brought me here.
Prawn Balado/Sambal Balado, Indonesian food recipe is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Prawn Balado/Sambal Balado, Indonesian food recipe is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook prawn balado/sambal balado, indonesian food recipe using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Prawn Balado/Sambal Balado, Indonesian food recipe:
- Prepare 1 kg medium prawn
- Make ready 10 pcs shallots
- Take 5 pcs garlic
- Take 3 medium tomato
- Get 20 pcs hot chili for medium spice (optional)
- Take 2 pcs lime juice
- Take 1 tsp sugar
- Get 2 pcs bay leaf
- Take 2 pcs lemon grass (optional)
- Take Salt and pepper
Indonesian Sambal Recipe, Indonesian Cuisine, Indonesian Recipes, Sambal Sauce, Mie Goreng, Malay Food, Asian Recipes, Ethnic Recipes, Western Food. Resep Sambal Petai Balado mudah langsung enak ^^ oleh Tintin Rayner. Telur balado is a great dish to upgrade plain old hard-boiled eggs. These eggs have a crispy outer layer coated Balado sauce ranges from simple versions to more complicated ones.
Instructions to make Prawn Balado/Sambal Balado, Indonesian food recipe:
- Clean the shell of the prawn and leaving the tail intact.
- Blender the shallots, garlic, chili, tomato all together.
- Heat it up little bit oil on the pan and pour it the blended ingredients, add bay leaf, lemongrass, cook it 8-10 minutes to reduce the water and add the prawn, lime juice, salt and pepper.
- Prawn no need to cook any longer, 3 minutes with medium fire its enough.
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What I have here is Balado sauce. Puree together tomatoes, red chilies, shallot, and garlic in a food processor/blender. Indonesian food is one of the most vibrant and colourful cuisines in the world, full of intense flavour. Panlasang Pinoy Recipes is a food blog created to share a collection of local and foreign recipes that have been modified to suit Filipino taste. Panlasang Pinoy Recipes™ is a food blog that compiles delicious and easy to prepare recipes from various sources around the web.
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