Black eyed beans sundal
Black eyed beans sundal

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, black eyed beans sundal. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Black eyed beans sundal is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Black eyed beans sundal is something which I have loved my entire life. They are fine and they look wonderful.

In this video we will see how to make Karamani sundal / Black-eyed beans sundal in Tamil. This recipe is very easy and simple to make but. Sundal is a very healthy, filling and protein packed dish.

To begin with this particular recipe, we must prepare a few ingredients. You can cook black eyed beans sundal using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Black eyed beans sundal:
  1. Make ready 1 cup black eyed beans (sprouted)
  2. Prepare 1 spoon salt
  3. Take 1/2 spoon oil
  4. Make ready 1/2 spoon mustard
  5. Get leaves Few curry
  6. Make ready 1 green chilli chopped (optional)

Pressure cook for just a whistle or two with adequate water. Add the boiled black eyed peas along with salt and special masala powder,mix well. Kala chana sundal recipe - a simple, easy and tasty black chickpeas sundal recipe which is often made during Ganesh Chaturthi or Navratri festival. Various sundals can be made with different legumes or lentils like black eyed peas, sweet corn, moong beans, bengal gram.

Steps to make Black eyed beans sundal:
  1. Soak black eyed beans for atleast 3 hours and boil the beans in cooker upto 3 whistle.
  2. Strain the water and do tempering with oil, mustard, curry leaves and 1 green chilli. Serve hot
  3. Note: Do not reduce the soaking time. Add less water for boiling the beans.

Crushed Red Pepper/Chilly Flakes - ½ tsp. Yesterday I prepare Black-eyed peas Sundal for evening snacks. It is very healthy and rich of fiber. Hope all are safe in your home. Yesterday I prepare Black-eyed peas Sundal for Oh OK.

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