Stir Fry Tempe-Tofu with Black Soy Sauce
Stir Fry Tempe-Tofu with Black Soy Sauce

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, stir fry tempe-tofu with black soy sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stir Fry Tempe-Tofu with Black Soy Sauce is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Stir Fry Tempe-Tofu with Black Soy Sauce is something that I have loved my entire life. They’re nice and they look fantastic.

Stir Fry Tempe-Tofu with Black Soy Sauce step by step. Cut tempeh and tofu into small bites size (cubical size). Peel onion, garlic, ginger, and galangal.

To begin with this particular recipe, we must first prepare a few components. You can cook stir fry tempe-tofu with black soy sauce using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Stir Fry Tempe-Tofu with Black Soy Sauce:
  1. Take 1 tempeh
  2. Get 3 tofu
  3. Make ready 5 tbsp black soy sauce
  4. Get 3 red onions
  5. Get 2 garlic
  6. Make ready 2 small chili
  7. Take 1 big red chili
  8. Prepare 1 ginger
  9. Make ready 1 galangal (optional)
  10. Take 2 bay leafs (optional)
  11. Get 1 tsp salt
  12. Make ready 1 tsp sugar
  13. Prepare 1 tsp bouillon powder (optional)
  14. Get Vegetable oil/olive oil

Tropical island girl who love eating, cooking, experiment with new recipes How to Make Stir-Fry Sauce From Scratch: Pour the soy sauce in a large glass measuring cup and whisk in the cornstarch until smooth. It is truly key to stir the cornstarch into the soy sauce to make a smooth slurry before adding heat or more liquid. Starch needs to be dissolved cold or else the heat will make it start to hydrate and swell. Share your tips and Add soy sauce and stir until the sauce has evaporated.

Instructions to make Stir Fry Tempe-Tofu with Black Soy Sauce:
  1. Cut tempeh and tofu into small bites size (cubical size)
  2. Heat the pan and oil. Fry tempeh into medium fry
  3. Fry tofu into medium fry
  4. Peel onion, garlic, ginger, and galangal.
  5. Crush ginger and galangal
  6. Chop-chop garlic, onion and chili
  7. Saute chopped garlic, onion, chili, salt, bouilled powder, sugar, bay leaf, galangal and ginger. Then add fried tofu, fried tempe, black soy sauce. Stir fry all until black soy sauce pouring all over tempe and tofu.
  8. Serve it

Popcorn Chicken Marinated in Soy Sauce and OrangeRecetas del Señor Señor. Quick Flame Grilled Chicken with Warm Bean Vegetable SaladTyson. Add the dark soy sauce and black rice vinegar and cook until the liquid has reduced by half. If using frozen tofu, simmer until completely defrosted. Remove from heat and let drain in a colander lined with paper towels.

So that is going to wrap it up with this exceptional food stir fry tempe-tofu with black soy sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!