Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, lobia black eyed beans dosa. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Lobia Black Eyed Beans Dosa is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Lobia Black Eyed Beans Dosa is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have lobia black eyed beans dosa using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lobia Black Eyed Beans Dosa:
- Get 1/2 cup Wash And Soaked Lobia(black eyed beans)
- Take 2 green chillies
- Make ready 1/4 cup water
- Make ready To taste Salt
- Get 2 tbsp Semolina Flour
- Take 2 tbsp dill leaves
- Get As needed Water
- Take As needed Oil
Instructions to make Lobia Black Eyed Beans Dosa:
- Take a grinder, add Lobia, green chillies, water. Grind it.
- Grind in smooth batter. Take out in a bowl. Add semolina flour. Mix it and keep it for 1/2 hr.
- Add salt, dill leaves, water. Mix it well.
- Heat up the dosa tava on full flame. Grease it with oil. Put batter. Spread it.
- One side cooked, flip it and it's ready. Serve hot with spicy Chutneys.
So that is going to wrap it up with this special food lobia black eyed beans dosa recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
