Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, navy bean soup (φασολάδα)🇬🇷. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
A great soup to simmer all afternoon, full of tomatoes, onions, celery, ham, and spices. This recipe makes eight to ten servings so make sure you have a large stock pot on hand. Reviews for: Photos of Navy Bean Soup I.
Navy bean soup (φασολάδα)🇬🇷 is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Navy bean soup (φασολάδα)🇬🇷 is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook navy bean soup (φασολάδα)🇬🇷 using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Navy bean soup (φασολάδα)🇬🇷:
- Take 540 mg can of navy beans
- Make ready 1/2 carrot cut in half lengthwise and sliced in to 1-2 cm slices
- Make ready 1/2 celery stick sliced 1-2 cm slices
- Take 1 bay leaf
- Make ready 2 all spice balls
- Make ready 1 small onion chopped
- Make ready 1/2 tbs bocovo pepper (optional)
- Prepare 1 tsp Salt or to your liking
- Take Pinch black pepper
- Make ready 1 tbs tomato paste
- Prepare 10-12 parsley leafs lightly chopped
- Prepare 1/4 cup olive oil(olive oil is the secret here)
- Prepare 3 cups water and some extra boiled water to top up if needed
This navy bean soup is a simple dish made with diced ham from a baked ham dinner (or a leftover ham bone) and dried navy beans. It's hearty enough to serve as a lunch or supper soup, and because it's budget-friendly you can feed a crowd without sacrificing flavor or quality. It's a versatile dish, so use. This Navy Bean Soup is a cinch to prepare, it's nutritious, and it can be stretched to feed the masses.
Instructions to make Navy bean soup (φασολάδα)🇬🇷:
- Ok here we go. In a pot ad the oil and the chopped onion and sauté till onion is tender do not let it get colour
- Now add the water and the rest of the ingredients except the tomato paste and bring to a boil
- Now you add the tomato paste and bring the heat to medium temperature and cook for about one hour
- At this point lower the heat to medium-low and cook without the lead till water reduces. I like to leave a bit extra water for dealing purposes 😋
- Enjoy(καλή όρεξη)
Proceed with Navy Bean Soup recipe, but saute onion, garlic, carrots, and celery in bacon drippings. Williams's grandmother would make a pot of beans most Mondays, and one of his favorites still is a pot of beans with ham. Here, ham hocks create a rich stock, and their smoky flavor permeates the entire dish. Sort beans and place in a large pot, cover with cold water, and soak overnight. Although larger in size, cannellini or great northern beans can be substituted–don't worry, the Navy won't mind.
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