Black Eyed Peas with Cabbage
Black Eyed Peas with Cabbage

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, black eyed peas with cabbage. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

After leaving Eureka Springs on new years day, we stopped at a gas station in Leslie, AR (the "Chocolate Roll Capital of the World") to fill up. Eat your cabbage and black eyed peas and see fortune come your way in the new year. Slice head of cabbage into quarters and separate leaves.

Black Eyed Peas with Cabbage is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Black Eyed Peas with Cabbage is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook black eyed peas with cabbage using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Black Eyed Peas with Cabbage:
  1. Get 1 lb dried black eyed peas
  2. Take 2 cups frozen or fresh bell peppers and onion
  3. Get 16 oz Chicken stock
  4. Make ready Water
  5. Prepare Cubbed ham
  6. Prepare Tbsp salt
  7. Get Tbsp pepper
  8. Get Tsp ground thyme
  9. Take Tsp salt-free Tony Chachere’s
  10. Make ready Cabbage
  11. Make ready 1 red or green cabbage (quartered)
  12. Take Tbsp peppercorns
  13. Get Water

Texans may eat them in a salad Even if you're not superstitious, having a batch of this soup on hand will feel like a stroke of good fortune. Black-Eyed Pea and Cabbage Soup Yield. Freshly cooked black-eyed peas, cabbage, and parsley are tossed in an easy lemon juice and olive oil dressing in this Mardi Gras salad. This obviously has your traditional black-eyed peas and cabbage, but it also was a really good flavor.

Instructions to make Black Eyed Peas with Cabbage:
  1. Boil black eyed peas in about twice as much water for 10 minutes and then turn off the burner and cover for 1 hour.
  2. After allowing peas to rest, add 16oz of low-sodium chicken stock and about one cup of water. Also add bell peppers and onion, all seasonings and simmer for about an hour, or until peas are mostly tender.
  3. Once peas reach desired tenderness, add cubbed ham, about a cup and a half, and simmer on low heat until ready to serve.
  4. Start your rice (approx 20 minutes) and cabbage (approx 30 minutes)!!
  5. For cabbage, add a cup of water to a pot with a tbsp of peppercorns, 1 tsp salt, 1 tsp pepper, and canbbage. Simmer on medium-high heat for approximately 30 minutes or until the entire cabbage wedge is tender.
  6. Serve black eyed peas over rice with a side of cabbage! ENJOY 😊

The lil' smokies add slight smokiness. What a great way to ring in the New Year with a super easy crock pot meal! This obviously has your traditional black-eyed peas and cabbage, but it also was a. Drain peas and discard bay leaf and parsley sprigs. In a large bowl whisk together vinegar, mustard, horseradish, and salt and pepper to taste and add oil in a stream, whisking until dressing is emulsified.

So that is going to wrap it up for this special food black eyed peas with cabbage recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!