Chicken in Green masala.
Chicken in Green masala.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken in green masala.. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken drumsticks are simmered in a home made green masala packed with fresh cilantro. Reviews for: Photos of Spicy Indian Chicken with Green Masala. Try to do this without adding any water.

Chicken in Green masala. is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken in Green masala. is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook chicken in green masala. using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken in Green masala.:
  1. Take 1 Chicken cut into small pieces
  2. Take 20 stick coriander leafs
  3. Take 8 stick Mint leafs
  4. Take 1 Green capsicum
  5. Make ready 2 Green chilly
  6. Take 2 tbsp ginger garlic paste
  7. Take 2 medium onion paste
  8. Take 1 tsp natural dark vinegar
  9. Prepare 1 small Green Cardamom, black cardamom
  10. Get 1 stick small cinnamon
  11. Make ready 5 piece black pepper corn, Clove
  12. Take 1 tsp ground coriander seed
  13. Make ready 1 tsp ground cumin seed
  14. Get 3 tbsp refined cooking oil
  15. Make ready salt

At Masala TV you can check complete Green Masala Chicken Recipe in Urdu and English. This is one of the best recipes by chef Tahir Chaudhary at Masala TV show. This recipe can be made with chicken, lamb, or chopped potatoes. Add cilantro, spring onions, green chilies, garlic cloves, ginger.

Instructions to make Chicken in Green masala.:
  1. Make a fine paste of the following ingredients. This is the green paste.
  2. Heat oil, add the spices
  3. Add the onion paste. Stir well, till the onion paste become golden brown. Keep adding water if it sticks to the base.
  4. Then add the giner garlic paste and stir well till it blends with the onion paste. Add salt as per taste.
  5. Add the green paste to the pot and stir well. Add the vinegar, stir well then add the grounded coriander and cumin seeds powder.
  6. Keep stirring and keep adding water as it sticks to the base, add water in small quantities. (10 to 20 ml). Cook on medium flames. Till you see the oil getting separated from the paste on the sides of the pot.
  7. Now add the chicken to it and stir well. After stirring for some 5 minutes add a little water to make it a thick gravy, cover the pot and leave it on low flame till chicken gets cooked. Keep checking and stirring in short intervals.
  8. Garnish it with a few finely chopped coriander leafs.

Green Masala Chicken By Zubaida Tariq So lets enjoy the Green Masala Chicken ہرامصالحہ چکن ۔ By Zubaida Tariq and many others Pakistani chef Green Masala Chicken in Urdu is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Chicken, Poultry. Green Masala Chicken Fry with Coriander leaves and other ingredients are ground and the chicken is marinated and deep fried. Ingredients for Green Masala Chicken Pulao Recipe. Chicken in Green Masala - Fauzia's Kitchen Fun.

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