Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, smoked cumin chicken. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Smoked Cumin Chicken is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Smoked Cumin Chicken is something which I’ve loved my entire life. They are fine and they look wonderful.
Just add chicken broth, leftover chicken, white beans, salsa, cumin, onion powder, garlic powder, and salt/pepper to taste to an oven-safe pot. Pour into bowls and top with avocado, sour cream, and chopped cilantro. Smoked Chicken Salad Sandwich Homemade BBQ Chicken Rub features a mix of brown sugar, salt, pepper, garlic powder, cumin, chili powder, and smoked paprika for a flavorful homemade spice rub.
To begin with this recipe, we must prepare a few components. You can cook smoked cumin chicken using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Smoked Cumin Chicken:
- Prepare Chicken & Marinade
- Prepare 3 lb Chicken Breast
- Make ready 1 tsp Salt
- Prepare 1/4 tsp Ground Black Pepper
- Prepare 1 cup Canola Oil
- Take 1/2 tbsp Cumin Seeds
- Get 1 tbsp Coriander Seeds
- Prepare 1 Cardamom Pod
- Take 2 Bay Leaves
This Traeger whole chicken recipe has three main components: the dry rub used to flavor the smoked chicken, the few extra ingredients needed to actually smoke the chicken, and the ingredients needed to make a gravy from the pan drippings. In a bowl stir together olive oil, harissa, lemon juice, honey, cumin, smoked paprika, chili powder, and half the minced garlic. Boneless skinless chicken thighs are rubbed with flavorful spices like chili powder, garlic powder, smoked paprika, cumin and red pepper flakes, and brushed with a tangy honey glaze. Spices like smoked paprika, cumin and ancho chili powder take this spice rub over the top!
Steps to make Smoked Cumin Chicken:
- Cut chicken breast into 1-inch cubes and transfer to a large bowl.
- In a spice grinder, add cumin, coriander, cardamom, and bay leaves. Grind until a fine powder is achieved. Pour into bowl with chicken and add remaining marinade ingredients until spices and oil form a paste that coats chicken. Let marinate 24-72 hours.
- In a stovetop smoker, smoke the chicken with hickory wood chips over low heat for 90 minutes.
- After smoked, transfer chicken to a large nonstick skillet and cook covered over high heat for 10 minutes. Uncover and cook 5 more minutes or until residual oil is complete evaporated.
It's great to use on BBQ Chicken before the sauce or you could even put it on Ribs! Try this Smoky Chipotle Dry Rub on: grilled shrimp or salmon; ribeye steak salad - to add an element of spice and smokiness Homemade BBQ Chicken Rub features a mix of brown sugar, salt, pepper, garlic powder, cumin, chili powder, and smoked paprika for a flavorful homemade spice rub. This is heavy on the spices and can be used as an entree or in tacos, burritos, quesadillas, nachos, etc. All the layered smokey flavors and cumin make this dish outstanding! But, smoked paprika chicken is an exemption.
So that is going to wrap this up for this special food smoked cumin chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
