Indian Chai
Indian Chai

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, indian chai. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Indian Chai is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Indian Chai is something that I have loved my whole life.

Here's how to make Indian chai tea at home: Bring water, milk and chai spices to a simmer in a small saucepan on the stove. Reduce heat and add in black tea. Strain the warm spiced mixture into a mug; this will hold back the whole spices and tea leaves.

To begin with this recipe, we have to prepare a few ingredients. You can have indian chai using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Indian Chai:
  1. Prepare 1 1/2 table spoon black Indian tea leaves
  2. Take 1 or more Green Cardamom pots
  3. Prepare 1 inch fresh ginger
  4. Take 1 cup whole milk
  5. Prepare 1 cups water
  6. Take Sugar (to your taste)

We value the increasing awareness about the Ayurveda in the consumers today. So we bring to you a product that is a perfect combination of the world's most favorite drink 'TEA' and the 'INDIAN HERBS' with great Healing Aids. What we in America think of as chai tea, or a chai tea latte, is a far cry from what is traditionally served in the rest of the world. An authentic Chai Tea recipe is made with thick buffalo milk, considerably too much sugar, black tea, and cardamom pods….

Instructions to make Indian Chai:
  1. Crush the cardamom pots in a spice grinder, make powdery, peel ginger, in a steel pot
  2. Pour Water, milk, cardamon, add ginger cut up, Bring boil in low boil,, watch it so make sugar doesn’t boil over, stir once a while.
  3. When starts bubbles, add 1 and 1/2 tbs of tea leaves. If you want mild tea, add less tea leaves, stir up. Once comes up to boil, turn the heat down to simmer about 2, 3 minutes. Then you add sugar. Turn heat off.
  4. Strain the tea in a cup.

Served in scant shot glasses from dawn until way past dusk, this beverage is EVERYWHERE you. Indian masala chai is a delicious and sweet beverage made with milk, black tea, and several spices. Here is an authentic chai recipe that you should definitely try! Many of us have tried it, but it is still not quite the same as real Indian chai. A Curry of a Life - Colleen Mahal.

So that is going to wrap it up with this exceptional food indian chai recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!