Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mike's blueberry lemon bagel spread. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Product Snapshot: Bagels lovers can celebrate National Bagel Day today with a new limited edition bagel flavor from Thomas'—Lemon Blueberry. These are the best blueberry scones I've ever had! Buttery and moist, each bite is packed with juicy And the finer the pieces of cold butter, the less the scones spread and the quicker the butter mixes Cold dough won't over-spread either.
Mike's Blueberry Lemon Bagel Spread is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Mike's Blueberry Lemon Bagel Spread is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook mike's blueberry lemon bagel spread using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mike's Blueberry Lemon Bagel Spread:
- Take ● For The Blueberry Bagel Cream Spread
- Prepare 2 box (8 oz) Philadelphia Cream Cheese
- Make ready 1 box (6 oz) Fresh Blueberries
- Prepare 1 tsp Fresh Squeezed Lemon Juice
- Prepare 1 tsp Lemon Zest
- Take 3 tbsp Confectioners Sugar
- Get ● For The Breads
- Make ready Blueberry Or Plain Bagels
This Lemon Blueberry Bread is super moist, easy to make, and topped with a delicious lemon glaze. This lemon blueberry loaf comes together with a handful of pantry staples, and it's topped with a tangy lemon glaze icing. Moist Lemon Blueberry Muffins that are bursting with flavour. This recipe is Grain/Gluten Free, Dairy Free, Paleo, Specific Carbohydrate Diet Legal.
Instructions to make Mike's Blueberry Lemon Bagel Spread:
- Here's all you'll need.
- Heat both 8 oz packages of Philadelphia Cream Cheese for 1 minute in the microwave.
- ● Zest 1 large lemon. That needs to equal 1 teaspoon zest. Squeeze 1/2 lemon to equal 1 teaspoon juice. Add both to cream cheese. Also, add 3 tablespoons powdered sugar. Mix well. ● A quick tip? Heat your lemon in the microwave until slightly heated. Pull it out, roll it with your palm a few times, then squeeze her. You'll effortlessly gain twice the juice juice with this method.
- Lastly, gently fold in your 6 oz fresh blueberries. Mix from the bottom and sides upward as to not break them up. Make sure there's no white streaks.
- ● Serve on toasted bagels or anything else you'd enjoy this spread on. ● Tip? Serve with a lemon garnish and lightly drizzle fresh lemon juice over the tops of your cream cheese on your bagels. Enjoy!
Our quick and delicious Paleo bagels are perfect for spreading with cream cheese or topping with wild salmon lox. Blueberry lemon poke cake is lemon cake with holes poked in it; drizzled with lemon blueberry sauce; and topped with sweet, lemony whipped While the cake is still warm, drizzle the blueberry lemon sauce on top. Spread the sauce into an even layer over the cake ensuring some of the sauce. This Lemon Blueberry Scones recipe is a delightful addition to any breakfast or brunch! Fresh blueberries and loads of lemon zest add an irresistible freshness to these easy to make scones.
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