#ACF #favouriterecepie #post_2 #dishname_vegetable_pulao
#ACF #favouriterecepie #post_2 #dishname_vegetable_pulao

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, #acf #favouriterecepie #post_2 #dishname_vegetable_pulao. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

#ACF #favouriterecepie #post_2 #dishname_vegetable_pulao is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. #ACF #favouriterecepie #post_2 #dishname_vegetable_pulao is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook #acf #favouriterecepie #post_2 #dishname_vegetable_pulao using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make #ACF

#favouriterecepie #post_2 #dishname_vegetable_pulao:

  1. Make ready 1 cup basmati rice
  2. Prepare 1 medium onion
  3. Take 1 medium tomato
  4. Take 1/4 cup green peas
  5. Take 3 tbs French beans
  6. Take 1/4 cup carrot
  7. Get 1 small bay leaf
  8. Prepare 1 inch piece of cinnamon
  9. Take 2 cloves
  10. Prepare 1/4 tbs garam masala powder
  11. Make ready 1/2 red chilli powder
  12. Get 2 tbs ghee
  13. Take to taste Salt
  14. Get Water as per requirement
Steps to make #ACF

#favouriterecepie #post_2 #dishname_vegetable_pulao:

  1. Wash rice and soak in a water for 15 min. Drain and keep aside until needed.
  2. Heat ghee in a pressure cooker on low flame. Add bay leaf, cinnamon, cloves n saute. Add onion and saute until it turns light brown.
  3. Add chopped tomato, green peas, fresh beans n carrot.stir fry them 2 min.
  4. Add soaked rice, garam masala powder, turmeric powder, red chilli powder and salt. Stir fry them approx 2 min.
  5. Add water. Close the lid and cook over medium flame for 2 whistles. Turn off flame.
  6. Serving idea… Indian veg pulao is traditionally served with… Cucumber raita papad or pickle. We can serve with salted curd also.

So that is going to wrap this up for this special food #acf #favouriterecepie #post_2 #dishname_vegetable_pulao recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!