Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, indian-style vegetarian fried rice. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Indian-Style Vegetarian Fried Rice is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Indian-Style Vegetarian Fried Rice is something which I’ve loved my entire life. They’re nice and they look wonderful.
Veg fried rice recipe with video & step by step photos - Delicious, flavorful and quick to make veg fried rice! There are so many ways a fried rice can be made. Chinese fried rice, schezwan style, egg fried rice, chicken fried rice are some of the most common ones from the Indo chinese cuisine.
To begin with this recipe, we have to prepare a few components. You can cook indian-style vegetarian fried rice using 21 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Indian-Style Vegetarian Fried Rice:
- Get 3 cup basmati rice, uncooked
- Prepare 3 tbsp coconut oil
- Prepare 2 large carrots, diced
- Take 1 tbsp black mustard seed
- Take 1/2 cup peanuts
- Prepare 1/2 cup cashew nuts, bits and halves
- Prepare 1/2 cup moong dal
- Get 1/2 cup desi channa dal
- Make ready 3 Indian red chilis, dried and broken up
- Take 2 medium Indian green chilis
- Make ready 2 small Indian green chilis
- Make ready 2 tsp salt
- Get 1 handful curry leaves, chiffonade
- Prepare 1 tbsp turmeric
- Prepare 1/2 tsp cumin seeds
- Prepare 1/2 tsp ground ginger
- Make ready 1 tbsp asafoetida
- Prepare 1 tsp cardamon pods, green and bruised
- Make ready 2 tbsp ghee
- Get 1 cup green peas
- Prepare 2 handfuls cilantro, chopped
Again, always cook fried rice over high heat in a large wok. How to make Indian style veg masala fried rice. Drain all the water from the rice and add the rice to the boiling water. Paneer - the only form of cheese in India India, the land of cows and dairy is surprisingly not known for a cheese culture.
Instructions to make Indian-Style Vegetarian Fried Rice:
- OK, cook the basmati rice. It's two to 1, people. Two cups water for every cup of basmati. So, 3 cups rice means 6 cups water, equaling 6 cups cooked. Set aside in open air to cool and dry a bit.
- Melt the 3 tablespoons of coconut oil into a large wok on low. If you don't have one, you should get one as it is super versatile pan.
- Toss in the carrots and mustard seeds, and let that simmer until the seeds start to crackle a little.
- Ok, now toss in the nuts and dals. Let those toast (not burn; be careful) stirring intermittently another 5 minutes, and then toss in the chilis and salt.
- Now let's make it interesting and add the curry leaves, turmeric, cumin, ginger, asafoetida, and bruised green cardamon. Note: Curry powder is a totally different thing; don't use it here. Also Note: Cardamon pods are barely edible, so you may want to pick them out after they've simmered a while, if that's the way you roll. Simmer for a couple of minutes.
- Now add in the ghee and peas and simmer for another 3 minutes or so.
- Mix in the rice! Try to get it mixed thoroughly with gentle hands and only as much as necessary. You aren't out to make rice paste.
- Now add in the cilantro (gentle hands), add more salt as needed to taste, and serve. Note: In fried rice, salt has a way of taking a few minutes to really bloom. As such, you may accidentally add more salt when you should have waited a moment for it to integrate, thereby making it salty. Don't be that guy; be patient.
How to Make Indian Style Fried Rice. Heat the oil in the frying pan. Put chopped ginger-garlic-chilli or ginger-garlic-chilli paste in the oil. Veg fried rice or vegetable fried rice is a chinese style of rice dish where rice is fried well along with vegetables in some chinese sauces. Today in this post I am happy to share with my viewers a special and a very popular rice delicacy along with a video below sauteed in some vegetables, spices and sauces.
So that is going to wrap it up with this exceptional food indian-style vegetarian fried rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
