Saffron Rice with Biryani Beef
Saffron Rice with Biryani Beef

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, saffron rice with biryani beef. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

An easy Beef Biryani Recipe that is bursting with deep, rich Middle-Eastern flavours, this is the perfect dish to share with your family. The fragrant rice and the tender spicy beef make a perfect marriage in this superb dinner recipe. It might not be authentic, but it surely is delicious!

Saffron Rice with Biryani Beef is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Saffron Rice with Biryani Beef is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have saffron rice with biryani beef using 29 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Saffron Rice with Biryani Beef:
  1. Take For rice—-
  2. Take 0.1 gm saffron powder
  3. Prepare Some raisins or almond(optional)
  4. Take 1 1/2 cup Basmati rice (cooked with 3 cups water)
  5. Get To mince—-
  6. Get 1 inch ginger
  7. Prepare 1 scallion
  8. Take 1 garlic clove
  9. Take 1 inch fresh turmeric (optional)
  10. Make ready 1 tsp pine nuts
  11. Make ready 2 cardamoms
  12. Prepare 1 clove
  13. Make ready For beef—-
  14. Make ready 300 gm beef (cubed)
  15. Prepare 1 tbs butter
  16. Prepare 1 star anise
  17. Get 1 stick cinnamon
  18. Get 1 large potato (cubed)
  19. Get 1 tsp cumin powder
  20. Make ready 1 tsp paprika
  21. Get 1 tsp coriander
  22. Take 1 tsp garam masala
  23. Take 1 tsp turmeric powder
  24. Make ready 1 tsp fennel
  25. Make ready 1 tbs curry leaves (optional)
  26. Make ready 2 bay leaves
  27. Make ready 1 cup water
  28. Take 1 cup tomato sauce
  29. Take to taste Salt

It can be compared to mixing a curry, later combining it with semi-cooked rice separately. This dish is especially popular throughout the Indian subcontinent, as well as among its diaspora. Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those addictive curry flavours. Make this Chicken Biryani with your protein of choice - or try a vegetable biryani!

Steps to make Saffron Rice with Biryani Beef:
  1. Cook rice together with saffron and raisins or chopped almonds
  2. Prepare the mince ingredients. I use mortar for this.
  3. Cook cinnamon and star anise with butter
  4. Add beef and potato immediately, along with water, tomato sauce, mince ingredients and the rest of the spices
  5. Cook until it reaches the consistency you prefer. Add salt to taste. (I cook until the potato cubes are soft, adding more water when needed)
  6. Serve with the prepared saffron rice.

One of the most requested recipes is finally here! RICE BIRYANI Saffron rice cooked in Indian spices and a hint of fresh mint leaves. To serve you better, it's important to know. Badami Kofta Curry OR Beef Nihari OR Shami Kabab (Choose One Main Course). Cook until the rice is about almost done and then strain out all the water.

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