Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, black beanie weenies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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To begin with this particular recipe, we must prepare a few ingredients. You can have black beanie weenies using 26 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Black Beanie Weenies:
- Take Part one
- Get 1 pound hotdogs
- Make ready 1 large onion diced
- Make ready 1 large green bell pepper diced
- Get 29 ounce can of black beans separate 1 cup
- Take 1 teaspoon ground cumin
- Take 1 tablespoon molasses
- Make ready 2 tablespoons extra virgin olive oil
- Take To taste salt
- Prepare 1/2 cup water
- Make ready Part 2 for the one cup of separation
- Get 2 tablespoons extra virgin olive oil
- Make ready 1/2 teaspoon oregano
- Take To taste salt
- Prepare To taste ground black pepper
- Prepare Green bean and potato fried rice
- Get 1-1/2 cup cold cooked rice
- Make ready 15 ounce can green beans and potatoes
- Get 1/2 teaspoon seasoned salt
- Get 1/2 teaspoon granulated onion powder
- Take 1/2 teaspoon granulated garlic powder
- Make ready 1/2 teaspoon ground black pepper
- Take To taste salt if needed
- Take 2 tablespoons extra virgin olive oil
- Make ready Optional
- Prepare To taste hot pepper vinegar sauce see my recipe
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Instructions to make Black Beanie Weenies:
- Separate 1 cup of black beans, and set aside. Heat two tablespoons oil in a deep pot, add the diced onion and peppers. Add the spices. Sauté till onions are translucent. Slice the hotdogs into bite sized pieces.
- Add the one cup of black beans. Add the oregano. Fry the beans and smash them. Add to the onions and peppers and sauté for 15 minutes.
- Add the hotdogs.
- Heat two tablespoons of olive oil. Drain the green beans liquids and save the liquids. Add green beans and potatoes to the hot oil.
- Fry till lightly browned. Now add the rice and spices. Stir in well. Add half the green bean liquid. Cook till liquids are absorbed and brown the rice and potatoes slightly.
- Add all the beanie weenie ingredients together and incorporate well. Simmer for 30 minutes stirring often.
- Add fried rice to a plate.
- Serve I hope you enjoy!!
This tastes just like when my southern Mother said we were having Beanie-Weenie's for dinner. Loved introducing a memory to my children, No, it's not lobster, but it's some good beanie-weenie's. Beanie Weenies are a beloved childhood dish for many. Sweet and tender beans are cooked together with A Beanie Weenie Casserole is a great side dish to bring to BBQ's, tailgates and picnics, and. The Best Beanie Weenies Recipes on Yummly
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