Papaya Chicken with Turmeric Rice
Papaya Chicken with Turmeric Rice

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, papaya chicken with turmeric rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Papaya Chicken with Turmeric Rice is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Papaya Chicken with Turmeric Rice is something that I’ve loved my entire life. They’re fine and they look fantastic.

Return the chicken to the skillet and add the papaya, orange juice, and sauces. Bring to a boil and reduce the cooking liquid by half over medium heat. Remove from the heat and add the spinach and stir to combine.

To begin with this particular recipe, we have to first prepare a few components. You can cook papaya chicken with turmeric rice using 25 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Papaya Chicken with Turmeric Rice:
  1. Take Papaya Chicken
  2. Make ready 400 gm chicken breast, cut into bite sizes
  3. Get 1/2 tsp sambal oelek (or to taste) (optional)
  4. Make ready 1 tbsp olive oil
  5. Take 1 scallion, chopped
  6. Take 2 cloves garlic, chopped
  7. Make ready 1 inch ginger, chopped
  8. Make ready 2 cups green or unripe papaya, seeded and diced
  9. Prepare 1 bell pepper, cut into strips
  10. Prepare 1/2 cup lemon or orange juice
  11. Prepare 2 tbsp sweet soy sauce
  12. Prepare 1 tbsp shrimp paste or fish sauce
  13. Get 1 cup broccoli, cut into bite sizes
  14. Get 1 cup mushroom (optional)
  15. Prepare Turmeric Rice
  16. Make ready 1 3/4 cup basmati rice
  17. Get (cook with rice cooker or in a pot, following the instructions)
  18. Make ready (I use 3 1/2 cup of water)
  19. Take 1 cup chicken broth (adjust with water for cooking rice)
  20. Take 1 tbsp butter
  21. Prepare 1 tsp turmeric powder
  22. Take 1 tsp onion powder
  23. Make ready 1 tsp garlic powder
  24. Get 1/2 tsp garam masala (optional)
  25. Make ready Pinch salt

Yotam Ottolenghi's black rice with papaya and ginger syrup. In a bowl of cold water, soak the rice for a few minutes. In a strainer, rinse the rice under cold running water. In a saucepan, brown the onion in the oil.

Instructions to make Papaya Chicken with Turmeric Rice:
  1. Cook rice
  2. Prepare a pan with oil and sautee scallion, garlic and ginger
  3. Add chicken along with bell pepper and cook until the chicken turns white
  4. Add fish sauce or shrimp paste together with lemon or orange juice, soy sauce and sambal oelek. Mix well.
  5. Add broccoli and papaya (or mushroom) and cook until the broccoli is soft. Make sure to adjust, not to add papaya earlier than broccoli if papaya was already soft before you start cooking it.
  6. Add salt to taste. My shrimp paste was already salty enough so I didn't add any salt.
  7. Serve with hot turmeric rice.

Add the rice and stir to coat with the spice and oil mixture. Add the broth, season with salt and bring to a boil. Serve with yogurt, cucumbers, mint and. In a large heavy pot, combine coconut milk, ginger, jalepeño, turmeric, sugar, kecap manis, and paprika. Salt chicken generously, then add to pot and cook at a bare simmer, covered, for half an hour, or until chicken is cooked through.

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