Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, spicy southwest style chicken strips. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Spicy and Crispy Chicken strips dipped in milk and rolled in a spicy flour mixture. This recipe is for my southern food lovers out there, and well. for me too as well. These spicy chicken strips are so sinful, one you have a piece you can't get enough!
Spicy Southwest Style Chicken Strips is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Spicy Southwest Style Chicken Strips is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook spicy southwest style chicken strips using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy Southwest Style Chicken Strips:
- Prepare 1 large pack chicken breast (cut into strips)
- Get Olive oil (enough to coat pan)
- Prepare 1 tablespoon chili powder
- Get 1/4 teaspoon ground cumin
- Take 1/8 teaspoon black pepper
- Prepare 6 cloves garlic, minced
- Get 1 can Bush’s black bean fiesta, undrained (or 1 can regular black beans, undrained)
- Take 1 cup frozen whole kernel corn
- Make ready 2 jars (16 ounce) Salsa
- Get White rice, cooked
- Get Sharp cheddar cheese, shredded
How many calories inBeyond Meat Southwest Style Chicken Strips. Add flavorful protein to your next meal with Tyson® Grilled & Ready® Southwestern Style Chicken Breast Strips. Simplify taco night with these seasoned strips to add a flavorful addition to your favorite recipes. Choose from the options below to see the full nutrition facts, ingredients and allergen information.
Instructions to make Spicy Southwest Style Chicken Strips:
- Rinse, pat dry chicken breast, then cut into strips……
- Heat olive oil in a large pot or pan…..
- Place chicken strips into heated oil in pan……
- Season strips with chili powder, ground cumin,black pepper and minced garlic, sauté for several minutes……
- Next add into pot your can of black beans, corn and salsa, heat until boiling, then lower heat and continue to cook uncovered for 20 more minutes…….
- Serve spicy chicken over white rice topped with shredded cheddar cheese and enjoy 😉!
The Spicy Chicken Strips were juicy and meaty inside due to the extra plumpness. On the outside, they were crunchier with more crags and crannies than the regular Overall, Jack in the Box's Spicy Chicken Strips turned out really well. They were crunchy, juicy, and flavorful with a strong dose of heat. Thai Chicken SaladSatay Chicken Strips, Lettuce, Carrots, Rice Noodles, Cucumbers, Bean Sprouts, Cilantro. Sheila's Chicken and Avocado SaladGrilled Chicken, Fresh Avocado, Mixed Greens, Crisp Tortilla Strips, Carrots Spicy Cashew ChickenA Very Spicy Mandarin-Style Dish.
So that’s going to wrap this up with this special food spicy southwest style chicken strips recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
