Beef Fried Rice
Beef Fried Rice

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, beef fried rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Beef fried rice is probably one of my favorite dishes on a standard Chinese takeout menu (at least when you get to the fried rice column). Stir-fried beef with onions, peas, and of course, a little wok hei is a powerful combination that is often taken for granted. Judy would agree with me because, shortly after we met, I discovered it was her favorite fried rice dish also!

Beef Fried Rice is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Beef Fried Rice is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook beef fried rice using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Fried Rice:
  1. Prepare 400 Grams Beef Minced
  2. Get 1 Cup Basmati Rice Raw
  3. Prepare 3 Cups Water Warm
  4. Make ready 2 Red Chilli sliced
  5. Get 1 Green Chilli Long Sliced
  6. Get 2 Cloves Garlicchopped
  7. Prepare 0.5 Cup green peas Cooked
  8. Get 2 Tablespoons Worcestershire sauce
  9. Make ready 2 Tablespoons sauce sweet and sour
  10. Make ready 1 Teaspoon Black pepper
  11. Prepare 1 Tablespoon Ghee
  12. Make ready 3 Tablespoons Sunflower oil
  13. Make ready 2 Cardamom
  14. Prepare 2 Cloves
  15. Make ready 1 inch Cinnamon stick , sized 1
  16. Get To Taste salt

Meanwhile, melt butter in a small nonstick skillet over medium heat. Place egg on top of beef fried rice. This beef fried rice is quite different from those two famous types because there are no eggs, no shrimp and no green peas. It only contains beef, garlic, fresh peppers and rice.

Instructions to make Beef Fried Rice:
  1. Measure a cup of basmati rice and soak it in water for 30 minutes.
  2. Heat a sauce pan and pour oil. Add the chillies and garlic and saute it for 2 minutes. Add the beef to the pan and saute it for about 10 minutes.
  3. After the beef is cooked well, add green peas and salt. Then add the sauce and stir the beef until the sauce is absorbed. Turn off the flame and keep it aside.
  4. Heat another sauce pan and add ghee. Drain the soaked rice and transfer the rice to the pan. Stir the rice in ghee for 3 minutes and add the spices.
  5. Add the boiling water and salt to the rice and allow it to cook. When the rice is cooked, drain off the excess water. Add the cooked beef mixture to rice and combine it. Transfer the mixture to a hot pan and stir for 2 minutes.

But it tastes quite unique with a combined aroma from garlic and beef. Tips for a perfect homemade fried rice. Warm vegetable oil and sesame oil in a wok or large skillet. Bring a medium pot of salted water to a boil. Asian vegetables like pea pods, bamboo shoots, and bean sprouts make crunchy and tasty additions to fried rice.

So that is going to wrap this up with this exceptional food beef fried rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!