Mini blueberry muffins
Mini blueberry muffins

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mini blueberry muffins. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Mini muffins are fabulous and miniature blueberry muffins are some of the best. They're also easy to make from scratch and irresistible in bite-size form. luckily these mini blueberry muffins serve two purposes. They're perfect as part of a regular breakfast when the sleepyheads eventually roll out of bed before school and they're the perfect size for.

Mini blueberry muffins is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Mini blueberry muffins is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook mini blueberry muffins using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mini blueberry muffins:
  1. Prepare 1 cup butter, softened
  2. Take 2 cup sugar
  3. Make ready 5 eggs
  4. Make ready 1 cup buttermilk
  5. Take 2 tsp vanilla extract
  6. Take 5 cup all-purpose flour
  7. Get 1 tsp baking powder
  8. Make ready 1 tsp baking soda
  9. Get 3/4 tsp salt
  10. Take 3 cup frozen or fresh blueberries

See more ideas about Dessert recipes, Recipes, Desserts. Mini Blueberry Muffins made from scratch. These soft and fluffy muffins are filled with blueberries and a little lemon zest - perfect for morning tea or as an after school snack. They're a healthy and delicious snack or dessert that both kids and adults love.

Instructions to make Mini blueberry muffins:
  1. In a bowl, cream butter and sugar. Add eggs, buttermilk and vanilla; mix well.
  2. In a seperate bowl combine flour, baking soda, baking powder and salt; stir into the creamed mixture just until moistened.
  3. Fold in blueberries. Batter will be thick
  4. Fill greased or paper-lined miniature muffin cups with about a tablespoon of batter. Sprinkle with sugar if desired. Bake at 400° for 10-15 minutes or until a toothpick inserted in muffin comes out clean.

Here's a video on how to make gluten free Mini Blueberry Muffins that are a great treat for breakfast (served with scrambled eggs), snack or dessert. Learn how to make Mini Blueberry Muffins. These homemade blueberry muffins are light, fluffy, and PACKED with blueberries! They're an all-time favorite, perfect for weekend brunches and grab-and-go breakfast. Bursting with blueberries and lightly sweetened, these Mini Blueberry Muffins will not only satisfy your toddler's snack-attack moments. *Dinosaurs not included in this mini blueberry muffins recipe.

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