Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cheesy beans and rice with turkey sausage. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
It is good but too dry. I omitted celery, green onions & used the light red kidney beans, but substituted chicken broth for the water. Also substituted browned turkey breakfast sausage.
Cheesy Beans and Rice with Turkey Sausage is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Cheesy Beans and Rice with Turkey Sausage is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook cheesy beans and rice with turkey sausage using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Beans and Rice with Turkey Sausage:
- Make ready 1 packages Turkey Polska Kielbasa
- Take 1 cup Unprepared Basmati Rice
- Prepare 1 can Black beans, washed and drained
- Take 1 can Corn with green and red peppers
- Get 1 can Campbell's Condensed Cheddar Cheese Soup
- Get 1/4 cup Half and half (approx. measurement)
- Take 1/4 cup olive oil (approx. measurement)
- Get 5 tbsp Chili powder (approx. measurement)
- Take 1 tsp Cumin
- Get 1 dash Cayenne Pepper
- Make ready 1/2 tsp Garlic Salt
- Make ready 1/3 cup Frozen Chopped Onion
- Take 6 drops Tobasco Sauce
- Make ready 1 bullion Vegetable Broth
I used canned pinto beans for this recipe because that's what I had on hand. But you could easily swap those for kidney beans, black beans, chickpeas or navy beans in this dish. First, sauté the onions in some olive oil until softened and lightly browned. Stir in the red pepper, sausage, garlic, cumin, and cayenne and cook for a few more minutes.
Steps to make Cheesy Beans and Rice with Turkey Sausage:
- Prepare rice according to package instructions leaving out all optional ingredients and adding vegetable bullion.
- Cut turkey sausage into thick slices.
- Add 1/4 cup of olive oil and onions to a pan and turn on heat. When hot add turkey sausage and saute until almost done.
- Add black beans and cook for a few minutes until cooked.
- Add corn and peppers and cook a few more minutes until done.
- Add cooked rice, chili powder, cumin, cayenne pepper, garlic salt and mix well.
- In bowl mix cheese soup, half and half, and Tobasco sauce.
- Add cheese soup to rice mixture. Mix well. May need to add a little oil (1 tbsp) to help with mixing. Cook until done.
Add the rice, beans, corn, and broth and cook just until warmed through. Cheesy Vegetable, Turkey Sausage and Rice Casserole is a home run! This healthy and filling, gluten-free casserole recipe is pure comfort food. Hello from the other side of a beautiful summer weekend! It was HOT around here so we hit up the pool (Cam's first time!) and got in plenty of patio time.
So that is going to wrap it up with this exceptional food cheesy beans and rice with turkey sausage recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
