Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, ghee rice. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Ghee Rice is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Ghee Rice is something which I have loved my entire life. They’re fine and they look wonderful.
Ghee rice recipe is one of the most simplest one pot aromatic rice dishes that can be prepared in a jiffy. It is best served with a gravy side dish like kurma, Chicken gravy or Egg curry. Ghee rice is quite a popular South Indian food that is mostly prepared for a special meal.
To get started with this particular recipe, we must prepare a few components. You can cook ghee rice using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ghee Rice:
- Get 2 cups Basmati rice Kaima/
- Take 4 cups water Boiling
- Take 2 numbers Cinnamon pieces
- Make ready 6 numbers Cardamom
- Prepare 6 numbers Clove
- Take 1 number Bay leaf
- Prepare 2 tablespoons Ghee
- Get 1/2 teaspoon Lime juice
- Get to taste Salt
- Make ready For Garnishing
- Make ready 3/4 cup Onion, sliced
- Take 1/4 cup Cashew nuts
- Take 2 tablespoons Ghee
- Prepare Oil - for deep frying
ghee bhat with step by step photo and video recipe. flavoured rice recipes are very common in india and are made for many occasions. some rice recipes are a one-pot meal which does not require any side dish, but some flavoured rice may require an additional side dish. one such famous south indian flavoured rice recipe is ghee rice recipe or. Ghee Rice or Neychoru is a Kerala Style Rice dish where rice is cooked with lots of ghee and spices. Here is how to make it. If you like to make such simple and tasty rice recipes for your meals, then you can also try Hyderabadi Bagara Rice, Restaurant Style Indian Jeera Rice or South Indian Coconut Rice.
Steps to make Ghee Rice:
- Wash and soak the rice for 15 minutes. Drain the water and keep aside.
- Heat ghee in a pan and add cinnamon, cardamom, clove, bay leaf and rice. Stir for 5 minutes.
- Add boiling water, salt and lime juice. Cover and cook on low flame till the water is dried completely and the rice is cooked. Seperate the cooked rice with a fork.
- Garnish with fried onion and roasted cashew nuts. Serve with any veg or non veg curry of your choice.
Ghee rice can be served with all types of curries or can be eaten just like that. Mostly, it is served with raita, ghee rice is an interesting lunch/dinner recipe. To prepare this easy recipe, all you need is basmati rice, onion, green chili, nutmeg, garlic, ginger, ghee and other aromatic spices that give flavour to this delicious ghee rice. Add in rice, coconut milk, water and salt. Let the pressure escape by itself.
So that is going to wrap it up for this exceptional food ghee rice recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
