Tomato-Basil Vinaigrette
Tomato-Basil Vinaigrette

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tomato-basil vinaigrette. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tomato-Basil Vinaigrette is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Tomato-Basil Vinaigrette is something that I’ve loved my whole life.

Simple and refreshing, this salad dressing combines real-tomato texture with lots of flavor. You can even serve it as a healthy veggie dip. Stir the fresh basil into this Tomato-Basil Vinaigrette at the end, so its flavor pops and the basil stays green.

To get started with this recipe, we have to first prepare a few components. You can have tomato-basil vinaigrette using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Tomato-Basil Vinaigrette:
  1. Prepare salad dressing
  2. Prepare 2 large tomatoes, seeded and chopped (2 cups)
  3. Take 2 tbsp chopped onion
  4. Get 2 tsp dried basil leaves or italian seasoning
  5. Get 2 tbsp olive oil
  6. Get 1 tbsp red wine vinegar
  7. Make ready 1 pinch salt
  8. Make ready 1 pinch pepper

TOMATO BASIL VINAIGRETTE — Fresh tomatoes are pureed with basil and seasonings to create this tangy vinaigrette that's perfect for salads, pasta and grilled chicken. Whisk basil, lemon juice, oil, mustard, salt and pepper in a large bowl. Arrange tomatoes and cucumbers in a serving dish. Drizzle with dressing, sprinkle with feta and top with basil, if desired.

Instructions to make Tomato-Basil Vinaigrette:
  1. Mix all ingredients.
  2. Serve with Tuna-Stuffed Shells.

This Tomato-Basil Vinaigrette is all the proof you need. Even a small drizzle of this basil salad dressing will make a big impact on your bowl of greens. Stir together shallots, red wine vinegar, and balsamic vinegar in a Stir tomato pulp, oil, basil leaves, garlic, and kosher salt into vinegar mixture; let stand at least. Similar to this Roasted Tomato Caprese Salad, but a little bit different by keeping the tomatoes fresh and with the addition of zucchini and the Lemon Basil Vinaigrette rather than a basic balsamic vinegar. Next time you're at the grocery store or farmers market and spot some super-ripe tomatoes, snatch them up quickly for this vinaigrette.

So that is going to wrap it up for this exceptional food tomato-basil vinaigrette recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!